(Sunni Aalim) Maulana Ishaq : Imam Khomeini revived Islam - Punjabi
Maulana Ishaq promoting Shia Sunni unity. Eradicating the confusions of Sunni brothers regarding procedure of Wuzu in Islam. Further he talks high about Imam Khomeini (R.A) and Islamic...
Maulana Ishaq promoting Shia Sunni unity. Eradicating the confusions of Sunni brothers regarding procedure of Wuzu in Islam. Further he talks high about Imam Khomeini (R.A) and Islamic Revolution in Islamic Republic Iran. Lastly he condemns the supporters of Yazeed (L.A)
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Description:
Maulana Ishaq promoting Shia Sunni unity. Eradicating the confusions of Sunni brothers regarding procedure of Wuzu in Islam. Further he talks high about Imam Khomeini (R.A) and Islamic Revolution in Islamic Republic Iran. Lastly he condemns the supporters of Yazeed (L.A)
2:11
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3 Points To The United States Of America By Imam Sayyid Ali Khamenei | Farsi Sub English
The Leader of the Islamic Revolution, Imam Sayyid Ali Khamenei addresses the American officials in 3 points.
Today, America is under trillions of dollars of debt yet it cheers exerting maximum...
The Leader of the Islamic Revolution, Imam Sayyid Ali Khamenei addresses the American officials in 3 points.
Today, America is under trillions of dollars of debt yet it cheers exerting maximum economic pressure and sanction on the Islamic Republic of Iran. This attempt of crippling Iran\'s economy is aimed at destroying the Iranian nation and people. This shows the very criminal nature of the US.
The Leader then discusses the socio-economic condition of the US itself. This unsustainable system is destined to collapse. Check out the debt-clock (www.usdebtclock.org)
Lastly, Islamic Iran will prevail... the system of Wilayat al-Faqih will prevail... the future belongs to those who have faith and determination.
#DeathToAmerica #LongLiveIslamicRepublic
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Description:
The Leader of the Islamic Revolution, Imam Sayyid Ali Khamenei addresses the American officials in 3 points.
Today, America is under trillions of dollars of debt yet it cheers exerting maximum economic pressure and sanction on the Islamic Republic of Iran. This attempt of crippling Iran\'s economy is aimed at destroying the Iranian nation and people. This shows the very criminal nature of the US.
The Leader then discusses the socio-economic condition of the US itself. This unsustainable system is destined to collapse. Check out the debt-clock (www.usdebtclock.org)
Lastly, Islamic Iran will prevail... the system of Wilayat al-Faqih will prevail... the future belongs to those who have faith and determination.
#DeathToAmerica #LongLiveIslamicRepublic
Video Tags:
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al
faqih,
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124:55
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62:13
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135:48
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93:01
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[04] Musallas e Khatmiyat Khatam ul Ambiya Khatam ul Adian Khatam ul Umam - Ustad Syed Jawad Naqavi - Urdu
Subject : Seerat Shanasi
Event : 1437 Others
Category : Lectures
Location : Lahore
Description : Jashan-e-Sadqeen A.S Held at Jamia Muntazir Lahore. 17 January 2016 - Jamia Masjid ul Hussain...
Subject : Seerat Shanasi
Event : 1437 Others
Category : Lectures
Location : Lahore
Description : Jashan-e-Sadqeen A.S Held at Jamia Muntazir Lahore. 17 January 2016 - Jamia Masjid ul Hussain Kamaha
More...
Description:
Subject : Seerat Shanasi
Event : 1437 Others
Category : Lectures
Location : Lahore
Description : Jashan-e-Sadqeen A.S Held at Jamia Muntazir Lahore. 17 January 2016 - Jamia Masjid ul Hussain Kamaha
30:38
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[Friday Sermon] The 3 Alifs to Live By | How to Approach Our Desires - Maulana Syed Muhammad Rizvi | English
- Importance of reminding ourselves of the mission of Imam Hussain (a.s).
- In a will to his brother, Muhammad Hanafia, Imam Hussain (a.s) explains the purpose of his actions in 4...
- Importance of reminding ourselves of the mission of Imam Hussain (a.s).
- In a will to his brother, Muhammad Hanafia, Imam Hussain (a.s) explains the purpose of his actions in 4 points:
-- He negates wrong motives towards himself knowing that people would try to portray him as having ulterior motives.
-- He then expresses what his purpose is, to seek reformation in the community of his grandfather.
-- He explains the method of the Islamic law that he is using: bidding people to do good and forbidding them from evil.
-- And lastly he confirms that what he is doing is continuing the path of his grand father and his father.
- Reform should be an ongoing process at an individual and collective level.
- Examples of reformation on a personal level: focusing on improving our prayers, reflections of our fasts, giving charity, reflection on our means of livelihood etc..
- Examples of reformation on a social level by taking lessons from Karbala: brotherhood and unity of fellow Muslims in spite of the diversity in race, colour, language and ethnic background, outlook towards Muslim community on a global level, outlook towards non-Muslim etc..
- Importance of responding to Imam Hussain’s(a.s) call by submitting our heart, ears, mind, eyes, opinions and desires to him.
- When our heart is longing for something that is not permissible then make the choice that Imam Hussain(a.s)would make.
- We are surrounded by different circles around us.
- Inner circle are the Shias of the Ahlulbayt.
- Bigger circle around it, is the Muslim community.
- Outer bigger circle is the humanity at large.
- 3 Alif to keep in mind when interacting which each circle of groups:
-- Ithaar which means to sacrifice. For the inner circle the expectation is to have willingness to sacrifice for one another.
-- Infaaq which means to be charitable. This needs to be applied towards the Muslim community at large.
-- Insaaf which means to be just. The minimum requirement towards the humanity at large is to be just towards them. That doesn’t mean you don’t need to be charitable towards them either.
- Ilm-ul Ghayb (knowledge of the unseen) is only given to the chosen ones by the grace of Allah.(s.w.t).
- Narration of the story of the thirst of Hur and his army to show that Imam Hussain(a.s) had ilm-e ghayb.
- Imam Hussain(a.s) did not ask Hur if he had come as a supporter or an enemy. He saw they were thirsty and he quenched their thirst. That’s called humanity. Yet he was denied water in Karbala.
- He used his ilm-e ghayb in order to guide others but he would never use it for his own benefit. That was his test and trial. He knew water would be stopped yet he did not fill extra water for his own self.
- He personally used less water then others. On the day of Ashura, the most thirsty person was Imam Hussain (a.s).
- We need to reflect and see how we treat one another.
- Importance for volunteers to realize that those who come for the commemoration are the guests of Imam Hussain(a.s) and the volunteer is the host on behalf of Imam Hussain(a.s). So they should treat the guests well.
- It’s the kindness that Imam Hussain (a.s) showed towards them, that eventually brought back Hur to Imam’s camp and he then attained martyrdom.
MP3:
https://s3.amazonaws.com/JCC/Fridays/FridayKhutba_Rizvi_2016-09-30_13-51-04.mp3
Friday Juma Khutba
Recited By: Maulana Syed Muhammad Rizvi
Date: September 30th, 2016
www.facebook.com/IslamiCentre.org
www.twitter.com/sayyidmrizvi
www.islamicentre.org
More...
Description:
- Importance of reminding ourselves of the mission of Imam Hussain (a.s).
- In a will to his brother, Muhammad Hanafia, Imam Hussain (a.s) explains the purpose of his actions in 4 points:
-- He negates wrong motives towards himself knowing that people would try to portray him as having ulterior motives.
-- He then expresses what his purpose is, to seek reformation in the community of his grandfather.
-- He explains the method of the Islamic law that he is using: bidding people to do good and forbidding them from evil.
-- And lastly he confirms that what he is doing is continuing the path of his grand father and his father.
- Reform should be an ongoing process at an individual and collective level.
- Examples of reformation on a personal level: focusing on improving our prayers, reflections of our fasts, giving charity, reflection on our means of livelihood etc..
- Examples of reformation on a social level by taking lessons from Karbala: brotherhood and unity of fellow Muslims in spite of the diversity in race, colour, language and ethnic background, outlook towards Muslim community on a global level, outlook towards non-Muslim etc..
- Importance of responding to Imam Hussain’s(a.s) call by submitting our heart, ears, mind, eyes, opinions and desires to him.
- When our heart is longing for something that is not permissible then make the choice that Imam Hussain(a.s)would make.
- We are surrounded by different circles around us.
- Inner circle are the Shias of the Ahlulbayt.
- Bigger circle around it, is the Muslim community.
- Outer bigger circle is the humanity at large.
- 3 Alif to keep in mind when interacting which each circle of groups:
-- Ithaar which means to sacrifice. For the inner circle the expectation is to have willingness to sacrifice for one another.
-- Infaaq which means to be charitable. This needs to be applied towards the Muslim community at large.
-- Insaaf which means to be just. The minimum requirement towards the humanity at large is to be just towards them. That doesn’t mean you don’t need to be charitable towards them either.
- Ilm-ul Ghayb (knowledge of the unseen) is only given to the chosen ones by the grace of Allah.(s.w.t).
- Narration of the story of the thirst of Hur and his army to show that Imam Hussain(a.s) had ilm-e ghayb.
- Imam Hussain(a.s) did not ask Hur if he had come as a supporter or an enemy. He saw they were thirsty and he quenched their thirst. That’s called humanity. Yet he was denied water in Karbala.
- He used his ilm-e ghayb in order to guide others but he would never use it for his own benefit. That was his test and trial. He knew water would be stopped yet he did not fill extra water for his own self.
- He personally used less water then others. On the day of Ashura, the most thirsty person was Imam Hussain (a.s).
- We need to reflect and see how we treat one another.
- Importance for volunteers to realize that those who come for the commemoration are the guests of Imam Hussain(a.s) and the volunteer is the host on behalf of Imam Hussain(a.s). So they should treat the guests well.
- It’s the kindness that Imam Hussain (a.s) showed towards them, that eventually brought back Hur to Imam’s camp and he then attained martyrdom.
MP3:
https://s3.amazonaws.com/JCC/Fridays/FridayKhutba_Rizvi_2016-09-30_13-51-04.mp3
Friday Juma Khutba
Recited By: Maulana Syed Muhammad Rizvi
Date: September 30th, 2016
www.facebook.com/IslamiCentre.org
www.twitter.com/sayyidmrizvi
www.islamicentre.org
Cables Confirm Black Ops in Pakistan - Jeremy Scahill - DemocracyNow - English
I do not take wikileaks as a source for new information, rather, only to confirm what we long suspected based on a critically informed perspective. The leaked cables are insightful not for what...
I do not take wikileaks as a source for new information, rather, only to confirm what we long suspected based on a critically informed perspective. The leaked cables are insightful not for what they tell us at face value but what we can extract out of them after a careful scrutiny. Otherwise, these fragments of documents, even in instances where they are authentic, can be very misleading. In this clip, Jeremy Scahill engages in this critical exercise. He also wrote a piece for The Nation on this topic on Dec 1. ------- One should not discount the possibility of a good number of forged and fragmented documents intentionally released to the Wikileaks by government apparatuses. That reason alone is enough to suggest that the Wikileaks cannot be a measure of truth per se, but it is the perspective with which one judges its content, and since there can be multiple perspectives, the truth of these leaks will remain contested. Further, the accuracy of some documents in the leaks should not be taken as a verification of the accuracy of the rest of the documents. On the question of verification, the Wikileaks website itself suggests that, the "simplest and most effective countermeasure is a worldwide community of informed users and editors who can scrutinize and discuss leaked documents.”
Lastly, in any review of these leaks, one should also interrogate the sources used and the background and politics of the people working for the Wikileaks. Because these considerations have a huge impact on what the Wikileaks editors choose to release (and what they do not), their timing, and their targets. Perhaps, their politics and agenda will become clearer with the release of more leaked documents.
More...
Description:
I do not take wikileaks as a source for new information, rather, only to confirm what we long suspected based on a critically informed perspective. The leaked cables are insightful not for what they tell us at face value but what we can extract out of them after a careful scrutiny. Otherwise, these fragments of documents, even in instances where they are authentic, can be very misleading. In this clip, Jeremy Scahill engages in this critical exercise. He also wrote a piece for The Nation on this topic on Dec 1. ------- One should not discount the possibility of a good number of forged and fragmented documents intentionally released to the Wikileaks by government apparatuses. That reason alone is enough to suggest that the Wikileaks cannot be a measure of truth per se, but it is the perspective with which one judges its content, and since there can be multiple perspectives, the truth of these leaks will remain contested. Further, the accuracy of some documents in the leaks should not be taken as a verification of the accuracy of the rest of the documents. On the question of verification, the Wikileaks website itself suggests that, the "simplest and most effective countermeasure is a worldwide community of informed users and editors who can scrutinize and discuss leaked documents.”
Lastly, in any review of these leaks, one should also interrogate the sources used and the background and politics of the people working for the Wikileaks. Because these considerations have a huge impact on what the Wikileaks editors choose to release (and what they do not), their timing, and their targets. Perhaps, their politics and agenda will become clearer with the release of more leaked documents.
22:27
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Chicken Nihari done my way! - English
A dangerously delicious finger licking chicken nihari that is really easy and tasty!
Ing:
1 Chicken cut in 8 pieces
1 large onion Julienned
1 tbsp ginger and garlic
1 tbsp nihari masala
1...
A dangerously delicious finger licking chicken nihari that is really easy and tasty!
Ing:
1 Chicken cut in 8 pieces
1 large onion Julienned
1 tbsp ginger and garlic
1 tbsp nihari masala
1 fresh lime juiced
2 tbsp white flour
1/2 cup water
salt to taste
fresh ginger Julienned for garnishing
1/4 cup canola oil (1/2 cup was a bit too much)
Method:
In a pot add the oil and fry the sliced onions till golden brown and set aside, next in the same oil add ginger and garlic, making sure you don\\\'t burn it, than add 1 tbsp of the Shan nihary masala and fry it in the oil, once it has released the flavors add the chicken and turn it so it is completely mixed with the spices, cover till the chicken is cooked. In the mean time mix the water with the flour and this will be our thickening agent for the curry, keep it aside. At this time prepare the cucumber pickle. While you are making the pickle keep an eye on the chicken turning it occasionally. Make sure not to over cook the chicken as doing this will make the chicken really tough and dry. Add the flour and water mixture in the curry and stir till it thickens up a bit. If you want more gravy add more water to it, if you want the nihary thick than don\\\'t add the extra water. Season it with salt per your taste and some fresh lime juice, do a taste test and make sure the taste is how you like it, lastly sprinkle the fried onions, fresh cilantro and ginger..
Enjoy!
Cucumber pickle
1/2 a onion julianed thin
3 to 4 small baby pickles sliced thin
1 lime juiced
1 tbsp vinegar
salt to taste
Cayenne powder (optional)
Method:
Once you have cut the onions and cucumbers add the lime juice, vinegar, salt and marinate it for at least 20 min. Add the cayenne just before serving, if you want it really spicy you can add it when you add the vinegar.
More...
Description:
A dangerously delicious finger licking chicken nihari that is really easy and tasty!
Ing:
1 Chicken cut in 8 pieces
1 large onion Julienned
1 tbsp ginger and garlic
1 tbsp nihari masala
1 fresh lime juiced
2 tbsp white flour
1/2 cup water
salt to taste
fresh ginger Julienned for garnishing
1/4 cup canola oil (1/2 cup was a bit too much)
Method:
In a pot add the oil and fry the sliced onions till golden brown and set aside, next in the same oil add ginger and garlic, making sure you don\\\'t burn it, than add 1 tbsp of the Shan nihary masala and fry it in the oil, once it has released the flavors add the chicken and turn it so it is completely mixed with the spices, cover till the chicken is cooked. In the mean time mix the water with the flour and this will be our thickening agent for the curry, keep it aside. At this time prepare the cucumber pickle. While you are making the pickle keep an eye on the chicken turning it occasionally. Make sure not to over cook the chicken as doing this will make the chicken really tough and dry. Add the flour and water mixture in the curry and stir till it thickens up a bit. If you want more gravy add more water to it, if you want the nihary thick than don\\\'t add the extra water. Season it with salt per your taste and some fresh lime juice, do a taste test and make sure the taste is how you like it, lastly sprinkle the fried onions, fresh cilantro and ginger..
Enjoy!
Cucumber pickle
1/2 a onion julianed thin
3 to 4 small baby pickles sliced thin
1 lime juiced
1 tbsp vinegar
salt to taste
Cayenne powder (optional)
Method:
Once you have cut the onions and cucumbers add the lime juice, vinegar, salt and marinate it for at least 20 min. Add the cayenne just before serving, if you want it really spicy you can add it when you add the vinegar.
7:40
|
Cooking Recipe - Bean and Corn Salad - English
A blend of red kidney beans and yellow corn with a crunch of an apple all tossed together to make a quick healthy salad or side dish...
Recipe:
2 cans of red kidney beans
2 cans of sweet corn...
A blend of red kidney beans and yellow corn with a crunch of an apple all tossed together to make a quick healthy salad or side dish...
Recipe:
2 cans of red kidney beans
2 cans of sweet corn
1 apple (tart)
2 cups of baby cucumber
1 1/2 cup of sour cream
1/2 cup mayonnaise
salt to taste
black pepper to taste
Method:
To a big bowl add the corn, kidney beans, apples, and cucumbers and toss, make sure you splash it with lemon juice as to make sure the apple don't discolor. Mix the sour cream and mayonnaise together until well blended, season with salt and pepper. Lastly mix everything together and toss!!! Chill for at least 2 hours and enjoy!!!
Sprinkle with more black pepper if you choose!!!!
More...
Description:
A blend of red kidney beans and yellow corn with a crunch of an apple all tossed together to make a quick healthy salad or side dish...
Recipe:
2 cans of red kidney beans
2 cans of sweet corn
1 apple (tart)
2 cups of baby cucumber
1 1/2 cup of sour cream
1/2 cup mayonnaise
salt to taste
black pepper to taste
Method:
To a big bowl add the corn, kidney beans, apples, and cucumbers and toss, make sure you splash it with lemon juice as to make sure the apple don't discolor. Mix the sour cream and mayonnaise together until well blended, season with salt and pepper. Lastly mix everything together and toss!!! Chill for at least 2 hours and enjoy!!!
Sprinkle with more black pepper if you choose!!!!
5:29
|
Cooking Recipe - Broccoli and Grape Salad - English
Quick salad with broccoli, grapes, poppy seeds and crunchy almonds.....
Recipe:
4 cups broccoli florets
2 cups of red grapes spliced in half
1/2 cup sliced almonds
1 1/2 tbsp black poppy seeds...
Quick salad with broccoli, grapes, poppy seeds and crunchy almonds.....
Recipe:
4 cups broccoli florets
2 cups of red grapes spliced in half
1/2 cup sliced almonds
1 1/2 tbsp black poppy seeds
1/2 cup mayonnaise
2 tbsp of honey
black pepper to taste
Method:
Mix the Mayonnaise and the honey together until well blended than go ahead and add the broccoli and grapes and toss. Make sure all the dressing is incorporated well with the dressing than add the poppy seeds and toss until well combined lastly toss with almonds to garnish!!!!
Don't forget to sprinkle it with black pepper and enjoy!!!
More...
Description:
Quick salad with broccoli, grapes, poppy seeds and crunchy almonds.....
Recipe:
4 cups broccoli florets
2 cups of red grapes spliced in half
1/2 cup sliced almonds
1 1/2 tbsp black poppy seeds
1/2 cup mayonnaise
2 tbsp of honey
black pepper to taste
Method:
Mix the Mayonnaise and the honey together until well blended than go ahead and add the broccoli and grapes and toss. Make sure all the dressing is incorporated well with the dressing than add the poppy seeds and toss until well combined lastly toss with almonds to garnish!!!!
Don't forget to sprinkle it with black pepper and enjoy!!!
22:48
|
Cooking Recipe - Chicken Nihary - English
A dangerously delicious finger licking chicken nihary that is really easy and tasty!
Ing:
1 Chicken cut in 8 pieces
1 large onion Julianned
1 tbsp ginger and garlic
1 tbsp nihary masala
1...
A dangerously delicious finger licking chicken nihary that is really easy and tasty!
Ing:
1 Chicken cut in 8 pieces
1 large onion Julianned
1 tbsp ginger and garlic
1 tbsp nihary masala
1 fresh lime juiced
2 tbsp white flour
1/2 cup water
salt to taste
fresh ginger Julianned for garnishing
1/4 cup canola oil (1/2 cup was a bit too much)
Method:
In a pot add the oil and fry the sliced onions till golden brown and set aside, next in the same oil add ginger and garlic, making sure you don\\\'t burn it, than add 1 tbsp of the Shan nihary masala and fry it in the oil, once it has released the flavors add the chicken and turn it so it is completely mixed with the spices, cover till the chicken is cooked. In the mean time mix the water with the flour and this will be our thickening agent for the curry, keep it aside. At this time prepare the cucumber pickle. While you are making the pickle keep an eye on the chicken turning it occasionally. Make sure not to over cook the chicken as doing this will make the chicken really tough and dry. Add the flour and water mixture in the curry and stir till it thickens up a bit. If you want more gravy add more water to it, if you want the nihary thick than don\\\'t add the extra water. Season it with salt per your taste and some fresh lime juice, do a taste test and make sure the taste is how you like it, lastly sprinkle the fried onions, fresh cilantro and ginger..
Enjoy!
Cucumber pickle
1/2 a onion julianed thin
3 to 4 small baby pickles sliced thin
1 lime juiced
1 tbsp vinegar
salt to taste
Cayenne powder (optional)
Method:
Once you have cut the onions and cucumbers add the lime juice, vinegar, salt and marinate it for at least 20 min. Add the cayenne just before serving, if you want it really spicy you can add it when you add the vinegar.
More...
Description:
A dangerously delicious finger licking chicken nihary that is really easy and tasty!
Ing:
1 Chicken cut in 8 pieces
1 large onion Julianned
1 tbsp ginger and garlic
1 tbsp nihary masala
1 fresh lime juiced
2 tbsp white flour
1/2 cup water
salt to taste
fresh ginger Julianned for garnishing
1/4 cup canola oil (1/2 cup was a bit too much)
Method:
In a pot add the oil and fry the sliced onions till golden brown and set aside, next in the same oil add ginger and garlic, making sure you don\\\'t burn it, than add 1 tbsp of the Shan nihary masala and fry it in the oil, once it has released the flavors add the chicken and turn it so it is completely mixed with the spices, cover till the chicken is cooked. In the mean time mix the water with the flour and this will be our thickening agent for the curry, keep it aside. At this time prepare the cucumber pickle. While you are making the pickle keep an eye on the chicken turning it occasionally. Make sure not to over cook the chicken as doing this will make the chicken really tough and dry. Add the flour and water mixture in the curry and stir till it thickens up a bit. If you want more gravy add more water to it, if you want the nihary thick than don\\\'t add the extra water. Season it with salt per your taste and some fresh lime juice, do a taste test and make sure the taste is how you like it, lastly sprinkle the fried onions, fresh cilantro and ginger..
Enjoy!
Cucumber pickle
1/2 a onion julianed thin
3 to 4 small baby pickles sliced thin
1 lime juiced
1 tbsp vinegar
salt to taste
Cayenne powder (optional)
Method:
Once you have cut the onions and cucumbers add the lime juice, vinegar, salt and marinate it for at least 20 min. Add the cayenne just before serving, if you want it really spicy you can add it when you add the vinegar.
9:54
|
Cooking Recipe - Chinese Fried Rice - English
Home made beef fried rice with fresh veges stir fried to perfection, finger licking good
Recipe:
1 tbsp of olive oil
3 cups day old rice mixed with soy sauce
1 cup spring onions diced
1 cup...
Home made beef fried rice with fresh veges stir fried to perfection, finger licking good
Recipe:
1 tbsp of olive oil
3 cups day old rice mixed with soy sauce
1 cup spring onions diced
1 cup celery diced
1/3 cup red bell pepper diced
1/3 cup orange bell pepper diced
1/3 cup green bell pepper diced
1 cup shredded carrots
3/4 cup coleslaw
2 eggs (optional)
Salt to taste
pepper to taste
1 1/2 cups of boiled beef
Method:
Heat the oil and add the onions and stir fry a little, followed by the celery, the three colored peppers, carrots, and coleslaw saute all the veges making sure you don't cook it too much as the veges will become soggy. Add the salt and pepper make sure you do a taste test at this time, and if you choose to add the eggs this is the time you add the eggs in the middle of the pot and stir mix all the veges together and lastly go ahead and add the cooked meat, give it a good stir and mix the rice with all the veges making sure not to break the rice. Cover the rice and let it cook for just five min, uncover stir again and enjoy... Can be served with the crunchy noodles and soy sauce with a bit of hot sauce!!
More...
Description:
Home made beef fried rice with fresh veges stir fried to perfection, finger licking good
Recipe:
1 tbsp of olive oil
3 cups day old rice mixed with soy sauce
1 cup spring onions diced
1 cup celery diced
1/3 cup red bell pepper diced
1/3 cup orange bell pepper diced
1/3 cup green bell pepper diced
1 cup shredded carrots
3/4 cup coleslaw
2 eggs (optional)
Salt to taste
pepper to taste
1 1/2 cups of boiled beef
Method:
Heat the oil and add the onions and stir fry a little, followed by the celery, the three colored peppers, carrots, and coleslaw saute all the veges making sure you don't cook it too much as the veges will become soggy. Add the salt and pepper make sure you do a taste test at this time, and if you choose to add the eggs this is the time you add the eggs in the middle of the pot and stir mix all the veges together and lastly go ahead and add the cooked meat, give it a good stir and mix the rice with all the veges making sure not to break the rice. Cover the rice and let it cook for just five min, uncover stir again and enjoy... Can be served with the crunchy noodles and soy sauce with a bit of hot sauce!!
26:29
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Cooking Recipe - Fancy Meat Stuffed Buns - English
Soft homemade buns stuffed with curried shredded meat and creatively presented!!
Preheat oven at 350 degrees
Recipe:
For the dough assembly:
Mix the next three ingredients and let rise
1 tbsp...
Soft homemade buns stuffed with curried shredded meat and creatively presented!!
Preheat oven at 350 degrees
Recipe:
For the dough assembly:
Mix the next three ingredients and let rise
1 tbsp warm water
11/2 tsp yeast
1 tsp sugar
2 cups all purpose flour
2 tbsp ghee or soft butter
1 egg
pinch of walt
warm milk to bind a soft dough
Let the dough rise for about 20 minutes and prepare the filling
2 cups shredded meat
2 tbsp olive oil
2 tbsp tomato paste
1 tsp mustard seeds
1 tsp cumin
3 to 4 curry leaves
1 tbsp lemon pepper
1 tsp gharam masala
1 tsp turmeric powder
salt to taste
1 egg for eggwash
For the filling add 2 tbsp olive oil in a saucepan when warm add the mustard seeds pop, next add the cumin seeds, curry leaves, turmeric, gharam masala, lemon pepper, and tomato paste stir and let the tomato paste cook with all the spices, season the mixture with salt that suits your taste lastly add the shredded meat mixture and let cook, if the mixture seems dry add about 2 tbsp water so the meat absorbs all the seasoning. Let cool than follow the video directions to roll and stuff the meat buns! put it in a lined tray sprayed with some shortening and brush it with egg wash and put it in the oven for approximately 18 minutes or until nice and golden, serve with tamarind chutney..
Enjoy
More...
Description:
Soft homemade buns stuffed with curried shredded meat and creatively presented!!
Preheat oven at 350 degrees
Recipe:
For the dough assembly:
Mix the next three ingredients and let rise
1 tbsp warm water
11/2 tsp yeast
1 tsp sugar
2 cups all purpose flour
2 tbsp ghee or soft butter
1 egg
pinch of walt
warm milk to bind a soft dough
Let the dough rise for about 20 minutes and prepare the filling
2 cups shredded meat
2 tbsp olive oil
2 tbsp tomato paste
1 tsp mustard seeds
1 tsp cumin
3 to 4 curry leaves
1 tbsp lemon pepper
1 tsp gharam masala
1 tsp turmeric powder
salt to taste
1 egg for eggwash
For the filling add 2 tbsp olive oil in a saucepan when warm add the mustard seeds pop, next add the cumin seeds, curry leaves, turmeric, gharam masala, lemon pepper, and tomato paste stir and let the tomato paste cook with all the spices, season the mixture with salt that suits your taste lastly add the shredded meat mixture and let cook, if the mixture seems dry add about 2 tbsp water so the meat absorbs all the seasoning. Let cool than follow the video directions to roll and stuff the meat buns! put it in a lined tray sprayed with some shortening and brush it with egg wash and put it in the oven for approximately 18 minutes or until nice and golden, serve with tamarind chutney..
Enjoy
Cooking Recipe - Olive Fritters/Bhajiyas - English
live fritters made with two cheeses and pan fried to perfection with a crispy outer layer and gooey inside....
Recipe:
1 cup white flour
1/4 cup rice flour
Olive oil for pan frying
1 cup of...
live fritters made with two cheeses and pan fried to perfection with a crispy outer layer and gooey inside....
Recipe:
1 cup white flour
1/4 cup rice flour
Olive oil for pan frying
1 cup of chedder and mozeralla cheese half and half
2 cups spanish olives sliced
fresh pepper
water to mix pancake like batter
Method:
Mix the white flour and rice flour than add the cheese stir and make sure it's combined than go ahead and add fresh pepper per your taste. Lastly add the olives, mix and start adding water to the batter slowly until you have a pancake batter consistency !!!! Heat olive oil in a pan than add big tablespoon fulls of batter in the pan and pan fry one side until golden brown than turn and do the same for the other end!! Sit back and enjoy!!!!!
Can be served with hot sauce!!!!
More...
Description:
live fritters made with two cheeses and pan fried to perfection with a crispy outer layer and gooey inside....
Recipe:
1 cup white flour
1/4 cup rice flour
Olive oil for pan frying
1 cup of chedder and mozeralla cheese half and half
2 cups spanish olives sliced
fresh pepper
water to mix pancake like batter
Method:
Mix the white flour and rice flour than add the cheese stir and make sure it's combined than go ahead and add fresh pepper per your taste. Lastly add the olives, mix and start adding water to the batter slowly until you have a pancake batter consistency !!!! Heat olive oil in a pan than add big tablespoon fulls of batter in the pan and pan fry one side until golden brown than turn and do the same for the other end!! Sit back and enjoy!!!!!
Can be served with hot sauce!!!!
27:49
|
Cooking Recipe - Singaporean Chicken Made My Way! English
A wonderfully tasty combination of rice, noodles, veggies and chicken, which is a little sweet and a little spicey.
Ing:
2 cups cooked rice (precooked with soy sauce)
1 to 2 cups boiled...
A wonderfully tasty combination of rice, noodles, veggies and chicken, which is a little sweet and a little spicey.
Ing:
2 cups cooked rice (precooked with soy sauce)
1 to 2 cups boiled rice noodles
1 to 2 cups chicken (cut according to your preference)
For the Veggies
2 tbsp of oil for frying the veggies
1/4 cup fresh ginger julienned
1/2 cup spring onions chopped
1 cup red bell pepper
1 cup yellow bell pepper
1 cup green bell pepper
1 cup cabbage (sliced thinly)
1 cup carrots (shredded)
2 cups bean sprouts
1 tbsp ginger and garlic
1 tsp black pepper
1/2 tsp pepper flakes (optional)
1/4 tsp of cayenne (optional)
salt to taste
2 to 3 whole dried red pepper
1 tsp sesame oil
4 tbsp soy sauce
1/2 cup ketchup
1 tsp sambal or hot sauce
8 to 10 pieces of garlic (cut in thin slices)
1/4 cup of oil
2 to 3 red peppers
1 tbsp chong onions
Method:
Prepare your rice and keep it aside, next prepare your pasta and keep it aside, then clean your chicken, cut it and set it aside. Prepare all the veggies and the ginger and the garlic, and keep all this aside. In a wok add the oil and let it get nice and hot then add the chicken fry for about 30 seconds and add the soy sauce, salt, red crushed pepper, ginger and garlic, black pepper and stir all this really well and let it cook for about 5 min next add the sambal and the ketchup, so you have a little gravy, make sure and do a taste test so it\'s tasty. Keep this aside in a different place and we will reuse the wok. In the same wok add the oil, once hot, add ginger, spring onions, all the 3 bell peppers, cabbage, and carrots as well as the black pepper, salt, and pinch of cayenne. Stir fry on high for about a minute and add the bean sprouts and sesame oil stir fry for another 30 seconds then add the rice noodles and mix all the ingredients together as well as another 2 tbsp of soy sauce. Keep aside if you want to layer the rice if not you can add the rice inside and mix it all up...
Make sure and fry the fresh garlic in a 1/4 cup of oil, 1 tbsp chopped spring onions is optional, as well as the dried peppers, this oil can be put on the top of the dish or keep aside and leave on the side. For the layers, in a big plate or bowl add the rice, then add the veggie and pasta layer on top of the rice, now add the layer of the chicken and the gravy and this will be your third layer. Lastly drizzle some of the garlic oil on top and if you want to serve the extra on the side then reserve some otherwise add it all to the top of dish. This dish can also be garnished with more spring onions. To serve you can also make a dressing that consists of half and half so if you are mixing 4 tbsp ketchup add 4 tbsp of mayonnaise, as well as a hot sauce or sambal or even tabasco. Mix all this well and either serve it on the side or you can drizzle it on top of the dish!
Enjoy!
More...
Description:
A wonderfully tasty combination of rice, noodles, veggies and chicken, which is a little sweet and a little spicey.
Ing:
2 cups cooked rice (precooked with soy sauce)
1 to 2 cups boiled rice noodles
1 to 2 cups chicken (cut according to your preference)
For the Veggies
2 tbsp of oil for frying the veggies
1/4 cup fresh ginger julienned
1/2 cup spring onions chopped
1 cup red bell pepper
1 cup yellow bell pepper
1 cup green bell pepper
1 cup cabbage (sliced thinly)
1 cup carrots (shredded)
2 cups bean sprouts
1 tbsp ginger and garlic
1 tsp black pepper
1/2 tsp pepper flakes (optional)
1/4 tsp of cayenne (optional)
salt to taste
2 to 3 whole dried red pepper
1 tsp sesame oil
4 tbsp soy sauce
1/2 cup ketchup
1 tsp sambal or hot sauce
8 to 10 pieces of garlic (cut in thin slices)
1/4 cup of oil
2 to 3 red peppers
1 tbsp chong onions
Method:
Prepare your rice and keep it aside, next prepare your pasta and keep it aside, then clean your chicken, cut it and set it aside. Prepare all the veggies and the ginger and the garlic, and keep all this aside. In a wok add the oil and let it get nice and hot then add the chicken fry for about 30 seconds and add the soy sauce, salt, red crushed pepper, ginger and garlic, black pepper and stir all this really well and let it cook for about 5 min next add the sambal and the ketchup, so you have a little gravy, make sure and do a taste test so it\'s tasty. Keep this aside in a different place and we will reuse the wok. In the same wok add the oil, once hot, add ginger, spring onions, all the 3 bell peppers, cabbage, and carrots as well as the black pepper, salt, and pinch of cayenne. Stir fry on high for about a minute and add the bean sprouts and sesame oil stir fry for another 30 seconds then add the rice noodles and mix all the ingredients together as well as another 2 tbsp of soy sauce. Keep aside if you want to layer the rice if not you can add the rice inside and mix it all up...
Make sure and fry the fresh garlic in a 1/4 cup of oil, 1 tbsp chopped spring onions is optional, as well as the dried peppers, this oil can be put on the top of the dish or keep aside and leave on the side. For the layers, in a big plate or bowl add the rice, then add the veggie and pasta layer on top of the rice, now add the layer of the chicken and the gravy and this will be your third layer. Lastly drizzle some of the garlic oil on top and if you want to serve the extra on the side then reserve some otherwise add it all to the top of dish. This dish can also be garnished with more spring onions. To serve you can also make a dressing that consists of half and half so if you are mixing 4 tbsp ketchup add 4 tbsp of mayonnaise, as well as a hot sauce or sambal or even tabasco. Mix all this well and either serve it on the side or you can drizzle it on top of the dish!
Enjoy!
7:38
|
Cooking Recipe - Spaghetti Squash Delight - English
Sweet Desert made with spaghetti squash, cardamom, and saffron.
Recipe:
1 half of a squash cooked and taken out of the shell
2 cups milk boiled once
1 tbsp cornstarch mixed in water
1/2 can...
Sweet Desert made with spaghetti squash, cardamom, and saffron.
Recipe:
1 half of a squash cooked and taken out of the shell
2 cups milk boiled once
1 tbsp cornstarch mixed in water
1/2 can condensed sweet milk
few strands of saffron
pinch of cardamom
1/4 cup pineapple juice (optional)
1 tbsp vanilla essence
Method:
To the warm milk add the condensed milk followed by the pineapple juice, by adding this the milk is going to separate and if you don't want it to separate leave the pineapple juice out. Add the spaghetti squash in the milk let it cook for 3 min than add the saffron, and vanilla essence and the cardamom lastly add the cornstarch mixture to thicken up the dessert.
Let cool top with more cardamom if you like and enjoy!!!!!
More...
Description:
Sweet Desert made with spaghetti squash, cardamom, and saffron.
Recipe:
1 half of a squash cooked and taken out of the shell
2 cups milk boiled once
1 tbsp cornstarch mixed in water
1/2 can condensed sweet milk
few strands of saffron
pinch of cardamom
1/4 cup pineapple juice (optional)
1 tbsp vanilla essence
Method:
To the warm milk add the condensed milk followed by the pineapple juice, by adding this the milk is going to separate and if you don't want it to separate leave the pineapple juice out. Add the spaghetti squash in the milk let it cook for 3 min than add the saffron, and vanilla essence and the cardamom lastly add the cornstarch mixture to thicken up the dessert.
Let cool top with more cardamom if you like and enjoy!!!!!
9:58
|
Curried Corn With Coconut Cream!! - English
Fast and easy curried corn infused with spices and coconut milk bringing pure satisfaction to the taste buds as well as a crunch from the corn!!
Recepi:
3 cans of corn (washed and...
Fast and easy curried corn infused with spices and coconut milk bringing pure satisfaction to the taste buds as well as a crunch from the corn!!
Recepi:
3 cans of corn (washed and drained)
2 tbsp of olive oil
3 to 4 currey leaves
2 tbsp tomato paste
Sambal to taste
1 tbsp mustard seeds
1 tbsp cumin
1/2 tsp of turmeric
11/2 tbsp of mango powder
2 tbsp dried parsly flakes
lemon juice to taste
1 14 oz can of coconut milk
salt to taste
fresh parsley chopped
Method: In a sauce pan on med high heat add about 2 tbsp of olive oil once heated add the curry leaves and the mustard seeds, once the mustard seeds pop go ahead and add the cumin and the rest of the spices. Stir the spices to infuse the flavors than go ahead and add the coconut milk, once the coconut milk boils than do a taste taste and if perfect go ahead and add the corn until well combined, lastly add the fresh parsley and serve... You can garnish with fresh parsley leaves and dried parsley flakes... enjoy!!!!!!
More...
Description:
Fast and easy curried corn infused with spices and coconut milk bringing pure satisfaction to the taste buds as well as a crunch from the corn!!
Recepi:
3 cans of corn (washed and drained)
2 tbsp of olive oil
3 to 4 currey leaves
2 tbsp tomato paste
Sambal to taste
1 tbsp mustard seeds
1 tbsp cumin
1/2 tsp of turmeric
11/2 tbsp of mango powder
2 tbsp dried parsly flakes
lemon juice to taste
1 14 oz can of coconut milk
salt to taste
fresh parsley chopped
Method: In a sauce pan on med high heat add about 2 tbsp of olive oil once heated add the curry leaves and the mustard seeds, once the mustard seeds pop go ahead and add the cumin and the rest of the spices. Stir the spices to infuse the flavors than go ahead and add the coconut milk, once the coconut milk boils than do a taste taste and if perfect go ahead and add the corn until well combined, lastly add the fresh parsley and serve... You can garnish with fresh parsley leaves and dried parsley flakes... enjoy!!!!!!
7:12
|
Delicious Fried and Baked Chicken Strips! - English
Super crunchy and delicious chicken strips, I decided to make both fried and baked to give you an idea of what the difference is.
Ing:
Preheat oven to 400
2 cups oil
2 lbs chicken breast cut...
Super crunchy and delicious chicken strips, I decided to make both fried and baked to give you an idea of what the difference is.
Ing:
Preheat oven to 400
2 cups oil
2 lbs chicken breast cut in long strips
1 tbsp ginger and garlic
salt to taste
1/2 tsp of pepper
3/4 tsp lemon pepper
Marinate your chicken
1 cup white flour
season the flour with
1/2 tsp of salt
1/2 tsp garlic powder
eggs
season eggs with
1/2 tsp salt
1 tsp lemon pepper
11/2 cups panko bread crumbs
season the panko bread crumbs with 1 tbsp dried parsley flakes
Method:
Start of by preparing your chicken and marinating it. Get all your other ingredients and season that well too, next take a chicken strip dip it in flour first, then egg, then lastly dip it in panko bread crumbs and make sure it\'s coated well, prepare all of them and if you are baking them put them on a greased pan and stick them in the oven, if you are going to fry them heat your oil, test your oil if it sizzles then add the chicken strips in one by one on med heat, it should take 5 to 7 minutes for the chicken to cook through!
Bake the chicken for about 25 to 30 minutes making sure it is cooked through! I served them with homemade fries!
Enjoy!
More...
Description:
Super crunchy and delicious chicken strips, I decided to make both fried and baked to give you an idea of what the difference is.
Ing:
Preheat oven to 400
2 cups oil
2 lbs chicken breast cut in long strips
1 tbsp ginger and garlic
salt to taste
1/2 tsp of pepper
3/4 tsp lemon pepper
Marinate your chicken
1 cup white flour
season the flour with
1/2 tsp of salt
1/2 tsp garlic powder
eggs
season eggs with
1/2 tsp salt
1 tsp lemon pepper
11/2 cups panko bread crumbs
season the panko bread crumbs with 1 tbsp dried parsley flakes
Method:
Start of by preparing your chicken and marinating it. Get all your other ingredients and season that well too, next take a chicken strip dip it in flour first, then egg, then lastly dip it in panko bread crumbs and make sure it\'s coated well, prepare all of them and if you are baking them put them on a greased pan and stick them in the oven, if you are going to fry them heat your oil, test your oil if it sizzles then add the chicken strips in one by one on med heat, it should take 5 to 7 minutes for the chicken to cook through!
Bake the chicken for about 25 to 30 minutes making sure it is cooked through! I served them with homemade fries!
Enjoy!
3:28
|
Do Secular Universities Produce Martyrs? | Dr. Hasan Abbasi | Farsi Sub English
What did Allah – the Exalted – tell Prophet Musa (A) about his creation?
What did Imam Ali (A) write to Muawiyah in the 28th letter of Nahjul Balagha about the creation of...
What did Allah – the Exalted – tell Prophet Musa (A) about his creation?
What did Imam Ali (A) write to Muawiyah in the 28th letter of Nahjul Balagha about the creation of the Imams (A)?
And what is the reason of the creation of the people?
Besides, is the role of the university limited to merely providing an academic education?
And what is the reason behind the universities being secular?
Furthermore, is the industry of producing material things the real industry?
Additionally, what shaped the character of Shaheed Haj Qasem?
Was he a product of any secular university?
And if he wasn\\\'t the product of any secular university, then what was he a product of?
And did any secular university play a role in shaping the characters of the 300,000 martyrs of the Islamic Revolution?
Lastly, when can the Islamic Republic truly achieve the construction of a System?
Dr. Hasan Abbasi talks about the production of true human beings and answers the question: \\\"Do Secular Universities Produce Martyrs?\\\"
More...
Description:
What did Allah – the Exalted – tell Prophet Musa (A) about his creation?
What did Imam Ali (A) write to Muawiyah in the 28th letter of Nahjul Balagha about the creation of the Imams (A)?
And what is the reason of the creation of the people?
Besides, is the role of the university limited to merely providing an academic education?
And what is the reason behind the universities being secular?
Furthermore, is the industry of producing material things the real industry?
Additionally, what shaped the character of Shaheed Haj Qasem?
Was he a product of any secular university?
And if he wasn\\\'t the product of any secular university, then what was he a product of?
And did any secular university play a role in shaping the characters of the 300,000 martyrs of the Islamic Revolution?
Lastly, when can the Islamic Republic truly achieve the construction of a System?
Dr. Hasan Abbasi talks about the production of true human beings and answers the question: \\\"Do Secular Universities Produce Martyrs?\\\"
Video Tags:
purestream,
media,
production,
Secular
Universities,
Universities,
Secular,
Martyrs,
Dr.
Hasan
Abbasi,
Hasan
Abbasi,
Allah,
Prophet
Musa,
creation,
Imam,
Imam
Ali,
Nahjul
Balagha,
people,
Shaheed
Haj
Qasem,
Haj
Qasem,
Islamic
revolution,
Islamic
republic,
72:27
|
Dua Abu Hamza Thumali - Arabic with English subtitles
Abū Ḥamza al-Thumali was a prominent student of of Imam Ali Zainul Abidīn (as) , as well as a companion of Imam Jafar as Sadiq (as) . Al-Thumālī narrated this supplication...
Abū Ḥamza al-Thumali was a prominent student of of Imam Ali Zainul Abidīn (as) , as well as a companion of Imam Jafar as Sadiq (as) . Al-Thumālī narrated this supplication from Imam Sajjad (as), and is cited by various scholars, such as Shaykh Tusi in Misbah al-Mutahajjid, Sayyid ibn Tawus in Iqbal al-A’mal, Ibrahim ibn Ali al-Kaf’ami in Al-Balad al-Amin, and Allama Majlisi in Bihar Al-Anwar. It is known to be one of the longest Dua’s and is meant to be read in the Month of Ramadan before sunrise.
This supplication is beautiful in its eloquence as it holds many spiritual teachings, such as finding the balance between hope and fear, death, and gratitude. For example, we know that as humans we are greatly flawed and bound to sin, in which we may fear that we are not worthy of mercy and forgiveness of Allah swt. This path towards wrongdoings can lead one to hopelessness, however, the Dua teaches us that we must
remember Allah swt is All Forgiving and All Merciful, and by these virtues of Allah swt that we should remain hopeful, and to not be fearful of Allah swt, but rather to be cautious and scared of our own actions.
The Dua of Abu Hamza also contains supplications for our needs and wants for this world, as well as the hereafter. It is said that if the whole of this supplication is read then the
supplications of our needs have been sufficiently covered, as this Dua mentions a variety of wishes that one may ask for. This
includes the wellbeing of our families, the whole of society, and ourselves. As this Dua is mainly recited in the month of
Ramadan, there is also the request to be amongst those who
receive the chance to perform Hajj, as it is narrated that on
Laylatul Qadr, the names of those who will be given such a chance are written. With the many needs that this Dua
addresses, Imam Sajjad (as) has also included in it the
bounties of Allah, so that we may practice gratitude and be grateful for that which Allah has blessed us with. Lastly as all of us must face death at one point or another, in this supplication, the Imam (as) prepares us for what will come after death, and reminds us to strive for the Hereafter.
More...
Description:
Abū Ḥamza al-Thumali was a prominent student of of Imam Ali Zainul Abidīn (as) , as well as a companion of Imam Jafar as Sadiq (as) . Al-Thumālī narrated this supplication from Imam Sajjad (as), and is cited by various scholars, such as Shaykh Tusi in Misbah al-Mutahajjid, Sayyid ibn Tawus in Iqbal al-A’mal, Ibrahim ibn Ali al-Kaf’ami in Al-Balad al-Amin, and Allama Majlisi in Bihar Al-Anwar. It is known to be one of the longest Dua’s and is meant to be read in the Month of Ramadan before sunrise.
This supplication is beautiful in its eloquence as it holds many spiritual teachings, such as finding the balance between hope and fear, death, and gratitude. For example, we know that as humans we are greatly flawed and bound to sin, in which we may fear that we are not worthy of mercy and forgiveness of Allah swt. This path towards wrongdoings can lead one to hopelessness, however, the Dua teaches us that we must
remember Allah swt is All Forgiving and All Merciful, and by these virtues of Allah swt that we should remain hopeful, and to not be fearful of Allah swt, but rather to be cautious and scared of our own actions.
The Dua of Abu Hamza also contains supplications for our needs and wants for this world, as well as the hereafter. It is said that if the whole of this supplication is read then the
supplications of our needs have been sufficiently covered, as this Dua mentions a variety of wishes that one may ask for. This
includes the wellbeing of our families, the whole of society, and ourselves. As this Dua is mainly recited in the month of
Ramadan, there is also the request to be amongst those who
receive the chance to perform Hajj, as it is narrated that on
Laylatul Qadr, the names of those who will be given such a chance are written. With the many needs that this Dua
addresses, Imam Sajjad (as) has also included in it the
bounties of Allah, so that we may practice gratitude and be grateful for that which Allah has blessed us with. Lastly as all of us must face death at one point or another, in this supplication, the Imam (as) prepares us for what will come after death, and reminds us to strive for the Hereafter.
72:27
|
Dua Abu Hamza Thumali - Arabic with English subtitles (HD)
This supplication is beautiful in its eloquence as it holds many spiritual teachings, such as finding the balance between hope and fear, death, and gratitude. For example, we know that as humans we...
This supplication is beautiful in its eloquence as it holds many spiritual teachings, such as finding the balance between hope and fear, death, and gratitude. For example, we know that as humans we are greatly flawed and bound to sin, in which we may fear that we are not worthy of mercy and forgiveness of Allah swt. This path towards wrongdoings can lead one to hopelessness, however, the Dua teaches us that we must
remember Allah swt is All Forgiving and All Merciful, and by these virtues of Allah swt that we should remain hopeful, and to not be fearful of Allah swt, but rather to be cautious and scared of our own actions.
The Dua of Abu Hamza also contains supplications for our needs and wants for this world, as well as the hereafter. It is said that if the whole of this supplication is read then the
supplications of our needs have been sufficiently covered, as this Dua mentions a variety of wishes that one may ask for. This
includes the wellbeing of our families, the whole of society, and ourselves. As this Dua is mainly recited in the month of
Ramadan, there is also the request to be amongst those who
receive the chance to perform Hajj, as it is narrated that on
Laylatul Qadr, the names of those who will be given such a chance are written. With the many needs that this Dua
addresses, Imam Sajjad (as) has also included in it the
bounties of Allah, so that we may practice gratitude and be grateful for that which Allah has blessed us with. Lastly as all of us must face death at one point or another, in this supplication, the Imam (as) prepares us for what will come after death, and reminds us to strive for the Hereafter.
More...
Description:
This supplication is beautiful in its eloquence as it holds many spiritual teachings, such as finding the balance between hope and fear, death, and gratitude. For example, we know that as humans we are greatly flawed and bound to sin, in which we may fear that we are not worthy of mercy and forgiveness of Allah swt. This path towards wrongdoings can lead one to hopelessness, however, the Dua teaches us that we must
remember Allah swt is All Forgiving and All Merciful, and by these virtues of Allah swt that we should remain hopeful, and to not be fearful of Allah swt, but rather to be cautious and scared of our own actions.
The Dua of Abu Hamza also contains supplications for our needs and wants for this world, as well as the hereafter. It is said that if the whole of this supplication is read then the
supplications of our needs have been sufficiently covered, as this Dua mentions a variety of wishes that one may ask for. This
includes the wellbeing of our families, the whole of society, and ourselves. As this Dua is mainly recited in the month of
Ramadan, there is also the request to be amongst those who
receive the chance to perform Hajj, as it is narrated that on
Laylatul Qadr, the names of those who will be given such a chance are written. With the many needs that this Dua
addresses, Imam Sajjad (as) has also included in it the
bounties of Allah, so that we may practice gratitude and be grateful for that which Allah has blessed us with. Lastly as all of us must face death at one point or another, in this supplication, the Imam (as) prepares us for what will come after death, and reminds us to strive for the Hereafter.
11:33
|
Fat Free Pineapple And Pistachio Fluff! - English
The best fat free yummalicious dessert in the universe, bet you can\'t have just one bite and walk away!
Ing:
2 boxes pistachio instant jello pudding mix
11/2 cups skim milk (I used 2%...
The best fat free yummalicious dessert in the universe, bet you can\'t have just one bite and walk away!
Ing:
2 boxes pistachio instant jello pudding mix
11/2 cups skim milk (I used 2% milk)
2 16-20 oz cans of crushed pineapple (drained)
1 16-20 oz can of pineapple tidbits (drained)
8 oz fat free cool whip
8 oz fat free sour cream
1/2 cup of nuts of your choice
1 8 oz can of mandarin oranges (drained) for garnishing
1/4 cup of pomegranates for garnishing
fresh mint for garnishing
Method:
In a big bowl put both the boxes of pudding in it and add the milk, with a mix stir to make a very thick pudding, to this add the sour cream and give a good mix, next add the crushed and the pineapple tidbits, make sure everything has mixed really well together, next add the cool whip and fold the cool whip in the mixture making sure all the ingredients are incorporated really well. Lastly you can garnish how ever you like using whatever fruit you like I am using the mandarin oranges and pomegranates... Hope you enjoy this recipe as much as my family and I do!!!
More...
Description:
The best fat free yummalicious dessert in the universe, bet you can\'t have just one bite and walk away!
Ing:
2 boxes pistachio instant jello pudding mix
11/2 cups skim milk (I used 2% milk)
2 16-20 oz cans of crushed pineapple (drained)
1 16-20 oz can of pineapple tidbits (drained)
8 oz fat free cool whip
8 oz fat free sour cream
1/2 cup of nuts of your choice
1 8 oz can of mandarin oranges (drained) for garnishing
1/4 cup of pomegranates for garnishing
fresh mint for garnishing
Method:
In a big bowl put both the boxes of pudding in it and add the milk, with a mix stir to make a very thick pudding, to this add the sour cream and give a good mix, next add the crushed and the pineapple tidbits, make sure everything has mixed really well together, next add the cool whip and fold the cool whip in the mixture making sure all the ingredients are incorporated really well. Lastly you can garnish how ever you like using whatever fruit you like I am using the mandarin oranges and pomegranates... Hope you enjoy this recipe as much as my family and I do!!!
14:51
|
Healthy Fresh Fruit Trifle Rehana Cuisine - English
A very easy and delicious fresh fruit trifle
Ing:
1 box pistachio flavored instant jello pudding mix
1 box of the vanilla pudding instant jello mix
16 oz can of cool whip
20 oz can of crushed...
A very easy and delicious fresh fruit trifle
Ing:
1 box pistachio flavored instant jello pudding mix
1 box of the vanilla pudding instant jello mix
16 oz can of cool whip
20 oz can of crushed pineapple
20 oz can of pineapple tidbits
4 cups of sliced strawberries
12 angle food cake individual molds
milk (follow package directions)
also use the juice of the pineapple tidbits in the preparation of the pudding
Method:
In a big bowl mix the pistachio and vanilla jello pudding and mix it with milk to form a nice thick pudding, than fold in 3/4th of the cool whip in the pudding and keep it aside.
Now take a nice big trifle bowl and start with layering the bottom with the angel food cake than add the pudding layer, sliced kiwis, sliced strawberries, angel food cake, pudding mix, pineapple tidbits, and than put a layer of the cool whip on the top. Lastly garnish with more fruit and refrigerate at least 1 hour before you serve.
Enjoy
More...
Description:
A very easy and delicious fresh fruit trifle
Ing:
1 box pistachio flavored instant jello pudding mix
1 box of the vanilla pudding instant jello mix
16 oz can of cool whip
20 oz can of crushed pineapple
20 oz can of pineapple tidbits
4 cups of sliced strawberries
12 angle food cake individual molds
milk (follow package directions)
also use the juice of the pineapple tidbits in the preparation of the pudding
Method:
In a big bowl mix the pistachio and vanilla jello pudding and mix it with milk to form a nice thick pudding, than fold in 3/4th of the cool whip in the pudding and keep it aside.
Now take a nice big trifle bowl and start with layering the bottom with the angel food cake than add the pudding layer, sliced kiwis, sliced strawberries, angel food cake, pudding mix, pineapple tidbits, and than put a layer of the cool whip on the top. Lastly garnish with more fruit and refrigerate at least 1 hour before you serve.
Enjoy
Homemade Very Easy Kabobs! - English
Delicious homemade Kabobs!
Ing:
2 lbs uncooked ground beef
21/2 cups of canola oil for frying
2 pieces of toast crushed
2 egg yolks
11/2 tsp of onions powder
2 tsp of fresh ginger and garlic...
Delicious homemade Kabobs!
Ing:
2 lbs uncooked ground beef
21/2 cups of canola oil for frying
2 pieces of toast crushed
2 egg yolks
11/2 tsp of onions powder
2 tsp of fresh ginger and garlic
11/2 tsp of lemon pepper
salt to taste
11/2 tsp of gharam masala
1/2 cup fresh chopped coriander
2 tbsp of ghee melted
Method:
In the food processor add the toast and grind it then add the meat in it and the hot ghee, ginger and garlic, lemon pepper, salt, onion powder, gharam masala, egg yolks, and pulse the food processor until well combined. Lastly add the fresh coriander and black pepper and mix completely. Let the mixture sit for about 20 min then roll them in desired shapes and fry it until nice and brown!
More...
Description:
Delicious homemade Kabobs!
Ing:
2 lbs uncooked ground beef
21/2 cups of canola oil for frying
2 pieces of toast crushed
2 egg yolks
11/2 tsp of onions powder
2 tsp of fresh ginger and garlic
11/2 tsp of lemon pepper
salt to taste
11/2 tsp of gharam masala
1/2 cup fresh chopped coriander
2 tbsp of ghee melted
Method:
In the food processor add the toast and grind it then add the meat in it and the hot ghee, ginger and garlic, lemon pepper, salt, onion powder, gharam masala, egg yolks, and pulse the food processor until well combined. Lastly add the fresh coriander and black pepper and mix completely. Let the mixture sit for about 20 min then roll them in desired shapes and fry it until nice and brown!
3:27
|
israel Is Terrified | Sayyid Hashim al-Haidari | Arabic Sub English
What are the dirty tactics used by the enemies to separate the Muslim nations from Palestine?
And why should the Muslim nations keep aside their differences when it comes to the issue of...
What are the dirty tactics used by the enemies to separate the Muslim nations from Palestine?
And why should the Muslim nations keep aside their differences when it comes to the issue of Palestine?
Who are some of the great religious personalities who have stood in solidarity with Palestine?
And today, what is the heavily armed israeli soldier terrified of?
And lastly, why is the sacred Al-Quds of significant importance for all Abrahamic religions?
Sayyid Hashem al-Haideri sheds light on the deceitful techniques of the Great Satan and its illegitimate creation, israel, to isolate Palestine from the rest of the Islamic world.
The Pivot is Palestine, and Free It Shall Be!
It is the Promise of Allah.
#BDS #BoycottApartheid #FlyTheFlag #AlQuds2022 #AlQuds_The_Axis #alQuds #QudsDay #Free Palestine #Palestine #Yemen #Zionism #DeathToisrael
More...
Description:
What are the dirty tactics used by the enemies to separate the Muslim nations from Palestine?
And why should the Muslim nations keep aside their differences when it comes to the issue of Palestine?
Who are some of the great religious personalities who have stood in solidarity with Palestine?
And today, what is the heavily armed israeli soldier terrified of?
And lastly, why is the sacred Al-Quds of significant importance for all Abrahamic religions?
Sayyid Hashem al-Haideri sheds light on the deceitful techniques of the Great Satan and its illegitimate creation, israel, to isolate Palestine from the rest of the Islamic world.
The Pivot is Palestine, and Free It Shall Be!
It is the Promise of Allah.
#BDS #BoycottApartheid #FlyTheFlag #AlQuds2022 #AlQuds_The_Axis #alQuds #QudsDay #Free Palestine #Palestine #Yemen #Zionism #DeathToisrael
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Zionism,
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israel
Is
Terrified,
Sayyid
Hashim
al
Haidari,
1:07
|
Keep Imam Husayn (A) Alive | Imam Khomeini (R) | Farsi Sub English
Salutations upon Husayn, upon Ali ibn Husayn, upon the children of Husayn, and upon the companions of Husayn.
The day of Arbaeen is quickly approaching and how we all desire to look upon the...
Salutations upon Husayn, upon Ali ibn Husayn, upon the children of Husayn, and upon the companions of Husayn.
The day of Arbaeen is quickly approaching and how we all desire to look upon the golden dome of Imam Husayn (A), and walk among the pilgrims in the sanctuary of Bayn al-Haramain, and be mesmerized by the magnificent golden pillars of the shrine of Abbas ibn Ali (A).
What is our responsibility in the face of all the attempts the enemies of humanity have been exerting to extinct the name and the mission of Imam Husayn (A)?
Lastly, what happens to Islam if we keep the mission and memory of Imam Husayn (A) alive?
The founder of the Islamic Republic, Imam Ruhollah Khomeini, explains.
More...
Description:
Salutations upon Husayn, upon Ali ibn Husayn, upon the children of Husayn, and upon the companions of Husayn.
The day of Arbaeen is quickly approaching and how we all desire to look upon the golden dome of Imam Husayn (A), and walk among the pilgrims in the sanctuary of Bayn al-Haramain, and be mesmerized by the magnificent golden pillars of the shrine of Abbas ibn Ali (A).
What is our responsibility in the face of all the attempts the enemies of humanity have been exerting to extinct the name and the mission of Imam Husayn (A)?
Lastly, what happens to Islam if we keep the mission and memory of Imam Husayn (A) alive?
The founder of the Islamic Republic, Imam Ruhollah Khomeini, explains.
Video Tags:
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musalman,
muslem,
founder,
Islamic
Republic,
Republic,
1:05
|
Khorramshahr: The Great Miracle | Imam Khamenei | Farsi Sub English
What happened in Khorramshahr?
Why is the victory of Khorramshahr so much more important than others?
How did the Iranian soldiers manage to retrieve Khorramshahr from the clutches of the...
What happened in Khorramshahr?
Why is the victory of Khorramshahr so much more important than others?
How did the Iranian soldiers manage to retrieve Khorramshahr from the clutches of the enemy when no one believed it to be possible?
And what was the world’s reaction to the news of the Iranians gaining back control of Khorramshahr?
Lastly, what can we learn from the incident of Khorramshahr?
We bring to you the words of the Leader of the Islamic Revolution - Imam Khamenei.
More...
Description:
What happened in Khorramshahr?
Why is the victory of Khorramshahr so much more important than others?
How did the Iranian soldiers manage to retrieve Khorramshahr from the clutches of the enemy when no one believed it to be possible?
And what was the world’s reaction to the news of the Iranians gaining back control of Khorramshahr?
Lastly, what can we learn from the incident of Khorramshahr?
We bring to you the words of the Leader of the Islamic Revolution - Imam Khamenei.
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media,
production,
Imam
Khamenei,
The
Great
Miracle,
Khorramshahr,
Khorramshahr:
The
Great
Miracle,
What
happened
in
Khorramshahr,
Iran,
world
reaction,