Description:

Ingredients:
Doodh (Milk) 3 Cups Cream 3 tbs Strawberries 2 Cups Brown sugar powdered ½ Cup
Directions:
In a jug,add milk,cream,whisk well & set aside.

In a bowl,add strawberries,brown sugar & mix well.

Mash coarsely with the help of masher,cover & let it rest for 30 minutes.Strawberry puree is ready!

Strawberry puree can be stored at this point for up to 1 week in refrigerate.

In a serving jar or bottle,add prepared strawberry puree,prepared milk & stir.

Cover & refrigerate until chilled.

Can be stored for up to 2-3 days in refrigerate.

Serves 4