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[28 Nov 2013] Several dead in fresh US-led air raids in Afghanistan - English
At least four people have been killed in two separate US-led airstrikes in eastern Afghanistan. The overnight air raids took place in Wardak province. Local officials say the victims are all...
At least four people have been killed in two separate US-led airstrikes in eastern Afghanistan. The overnight air raids took place in Wardak province. Local officials say the victims are all Taliban militants with two commanders among them. Such airstrikes are mostly carried out by the US military in Afghanistan with pilotless planes involved. The US says it targets militants in drone attacks but figures on the ground show many civilians have lost their lives in the process.
More...
Description:
At least four people have been killed in two separate US-led airstrikes in eastern Afghanistan. The overnight air raids took place in Wardak province. Local officials say the victims are all Taliban militants with two commanders among them. Such airstrikes are mostly carried out by the US military in Afghanistan with pilotless planes involved. The US says it targets militants in drone attacks but figures on the ground show many civilians have lost their lives in the process.
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The Output of our Efforts | Ayatollah Misbah Yazdi | Farsi Sub English
One of the reasons why many do not participate in the Islamic projects is because they are afraid of failure. Some others do not get involved because they are not sure of the impact of their...
One of the reasons why many do not participate in the Islamic projects is because they are afraid of failure. Some others do not get involved because they are not sure of the impact of their efforts. Lastly, there is a group of believers who expect instant gratification and overnight results of their efforts; when they don\'t see that happening, they drop out and stop contributing their efforts to strengthen Islamic projects. What exactly should our mindset be when we get involved or start any Islamic project? Ayatollah Misbah Yazdi extracts a lesson from Karbala and explains this phenomenon.
More...
Description:
One of the reasons why many do not participate in the Islamic projects is because they are afraid of failure. Some others do not get involved because they are not sure of the impact of their efforts. Lastly, there is a group of believers who expect instant gratification and overnight results of their efforts; when they don\'t see that happening, they drop out and stop contributing their efforts to strengthen Islamic projects. What exactly should our mindset be when we get involved or start any Islamic project? Ayatollah Misbah Yazdi extracts a lesson from Karbala and explains this phenomenon.
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2:56
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Detox Water 4 ways (For weight loss and healthy glowing skin) - English Urdu
Written Recipe: https://goo.gl/t8BVA7
For more healthy recipes visit: https://goo.gl/oC8X8E
Detox water Recipe in English:
Ingredients:
Watermelon & Strawberry:
-Watermelon 1 Cup...
Written Recipe: https://goo.gl/t8BVA7
For more healthy recipes visit: https://goo.gl/oC8X8E
Detox water Recipe in English:
Ingredients:
Watermelon & Strawberry:
-Watermelon 1 Cup
-Parsley handful
-Lime slices 4-5
-Strawberries 5-6
-Cold water 6-8 Cups
Cucumber Lemon & Mint:
-Kheera (Cucumber) 1
-Lemon slices 4-5
-Adrak (Ginger) slices 3-4
-Darchini (Cinnamon stick) 1
-Podina (Mint leaves) handful
-Cold water 6-8 Cups
Strawberry & Citrus:
-Strawberries 4-5
-Grape fruit slices 3-4
-Orange slices 2
-Kiwi 1
-Podina (Mint leaves) handful
-Apple cider vinegar ½ tsp
-Cold water 6-8 Cups
Apple & Cinnamon:
-Podina (Mint leaves) handful
-Adrak (Ginger) slices 6-7
-Darchini (Cinnamon sticks) 2
-Lemon slices 5-6
-Apple slices 1 large
-Cold water 6-8 Cups
Directions:
For Watermelon & Strawberry:
-In jug,add watermelon,parsley,lime slices,strawberries and cold water,stir & cover.
-Let it refrigerate for 4 hours or overnight to infuse flavors.
For Cucumber Lemon & Mint:
-In jug,add cucumber,lemon slices,ginger,cinnamon stick,mint leaves and cold water,stir & cover.
-Let it refrigerate for 4 hours or overnight to infuse flavors.
For Strawberry & Citrus:
-In jug,add strawberries,grape fruit,orange,kiwi,mint leaves,apple cider vinegar and cold water,stir & cover.
-Let it refrigerate for 4 hours or overnight to infuse flavors.
For Apple & Cinnamon:
-In jug,add mint leaves,ginger,cinnamon sticks,lemon slices,apple,cold water,stir & cover.
-Let it refrigerate for 4 hours or overnight to infuse flavors.
Tips:
-Detox water can be helpful in improving and promoting general good health.
-For storing detox water,peel off the skin of fruits then add in water.
-Drink water infusions within 3 days,if not sooner.Water infusions are to be consumed fresh.
Recipe in Urdu:
Ajza:
Watermelon & Strawberry:
-Watermelon 1 Cup
-Parsley handful
-Lime slices 4-5
-Strawberries 5-6
-Cold water 6-8 Cups
Cucumber Lemon & Mint:
-Kheera (Cucumber) 1
-Lemon slices 4-5
-Adrak (Ginger) slices 3-4
-Darchini (Cinnamon stick) 1
-Podina (Mint leaves) handful
-Cold water 6-8 Cups
Strawberry & Citrus:
-Strawberries 4-5
-Grape fruit slices 3-4
-Orange slices 2
-Kiwi 1
-Podina (Mint leaves) handful
-Apple cider vinegar ½ tsp
-Cold water 6-8 Cups
Apple & Cinnamon:
-Podina (Mint leaves) handful
-Adrak (Ginger) slices 6-7
-Darchini (Cinnamon sticks) 2
-Lemon slices 5-6
-Apple slices 1 large
-Cold water 6-8 Cups
Directions:
For Watermelon & Strawberry:
-Jug mein watermelon,parsley,lime slices,strawberries aur thanda pani dal dein aur stir ker ka cover ker lein.
-4 hours or overnight kliya refrigerate mein flavor infuse hunay kliya rakh dein.
For Cucumber Lemon & Mint:
-Jug mein kheera,lemon slices,adrak,darchini,podina aur thanda pani dal dein aur stir ker ka cover ker lein
-4 hours or overnight kliya refrigerate mein flavor infuse hunay kliya rakh dein.
For Strawberry & Citrus:
-Jug mein strawberries,grape fruit,orange,kiwi,podina,apple cider vinegar aur thanda pani dal dein aur stir ker ka cover ker lein.
-4 hours or overnight kliya refrigerate mein flavor infuse hunay kliya rakh dein.
For Apple & Cinnamon:
-Jug mein podina,adrak,darchini,lemon slices,apple aur thanda pani dal dein aur stir ker ka cover ker lein.
-4 hours or overnight kliya refrigerate mein flavor infuse hunay kliya rakh dein.
More...
Description:
Written Recipe: https://goo.gl/t8BVA7
For more healthy recipes visit: https://goo.gl/oC8X8E
Detox water Recipe in English:
Ingredients:
Watermelon & Strawberry:
-Watermelon 1 Cup
-Parsley handful
-Lime slices 4-5
-Strawberries 5-6
-Cold water 6-8 Cups
Cucumber Lemon & Mint:
-Kheera (Cucumber) 1
-Lemon slices 4-5
-Adrak (Ginger) slices 3-4
-Darchini (Cinnamon stick) 1
-Podina (Mint leaves) handful
-Cold water 6-8 Cups
Strawberry & Citrus:
-Strawberries 4-5
-Grape fruit slices 3-4
-Orange slices 2
-Kiwi 1
-Podina (Mint leaves) handful
-Apple cider vinegar ½ tsp
-Cold water 6-8 Cups
Apple & Cinnamon:
-Podina (Mint leaves) handful
-Adrak (Ginger) slices 6-7
-Darchini (Cinnamon sticks) 2
-Lemon slices 5-6
-Apple slices 1 large
-Cold water 6-8 Cups
Directions:
For Watermelon & Strawberry:
-In jug,add watermelon,parsley,lime slices,strawberries and cold water,stir & cover.
-Let it refrigerate for 4 hours or overnight to infuse flavors.
For Cucumber Lemon & Mint:
-In jug,add cucumber,lemon slices,ginger,cinnamon stick,mint leaves and cold water,stir & cover.
-Let it refrigerate for 4 hours or overnight to infuse flavors.
For Strawberry & Citrus:
-In jug,add strawberries,grape fruit,orange,kiwi,mint leaves,apple cider vinegar and cold water,stir & cover.
-Let it refrigerate for 4 hours or overnight to infuse flavors.
For Apple & Cinnamon:
-In jug,add mint leaves,ginger,cinnamon sticks,lemon slices,apple,cold water,stir & cover.
-Let it refrigerate for 4 hours or overnight to infuse flavors.
Tips:
-Detox water can be helpful in improving and promoting general good health.
-For storing detox water,peel off the skin of fruits then add in water.
-Drink water infusions within 3 days,if not sooner.Water infusions are to be consumed fresh.
Recipe in Urdu:
Ajza:
Watermelon & Strawberry:
-Watermelon 1 Cup
-Parsley handful
-Lime slices 4-5
-Strawberries 5-6
-Cold water 6-8 Cups
Cucumber Lemon & Mint:
-Kheera (Cucumber) 1
-Lemon slices 4-5
-Adrak (Ginger) slices 3-4
-Darchini (Cinnamon stick) 1
-Podina (Mint leaves) handful
-Cold water 6-8 Cups
Strawberry & Citrus:
-Strawberries 4-5
-Grape fruit slices 3-4
-Orange slices 2
-Kiwi 1
-Podina (Mint leaves) handful
-Apple cider vinegar ½ tsp
-Cold water 6-8 Cups
Apple & Cinnamon:
-Podina (Mint leaves) handful
-Adrak (Ginger) slices 6-7
-Darchini (Cinnamon sticks) 2
-Lemon slices 5-6
-Apple slices 1 large
-Cold water 6-8 Cups
Directions:
For Watermelon & Strawberry:
-Jug mein watermelon,parsley,lime slices,strawberries aur thanda pani dal dein aur stir ker ka cover ker lein.
-4 hours or overnight kliya refrigerate mein flavor infuse hunay kliya rakh dein.
For Cucumber Lemon & Mint:
-Jug mein kheera,lemon slices,adrak,darchini,podina aur thanda pani dal dein aur stir ker ka cover ker lein
-4 hours or overnight kliya refrigerate mein flavor infuse hunay kliya rakh dein.
For Strawberry & Citrus:
-Jug mein strawberries,grape fruit,orange,kiwi,podina,apple cider vinegar aur thanda pani dal dein aur stir ker ka cover ker lein.
-4 hours or overnight kliya refrigerate mein flavor infuse hunay kliya rakh dein.
For Apple & Cinnamon:
-Jug mein podina,adrak,darchini,lemon slices,apple aur thanda pani dal dein aur stir ker ka cover ker lein.
-4 hours or overnight kliya refrigerate mein flavor infuse hunay kliya rakh dein.
4:05
|
[Quick Recipe] Lahori Hareesa Recipe - English Urdu
A perfect winter recipe for you. Here is our take on Lahori Hareesa recipe. We are sure you will love it. #HappyCookingToYou
Written recipe: http://bit.ly/2FS0tTa
Lahori Hareesa
Serves...
A perfect winter recipe for you. Here is our take on Lahori Hareesa recipe. We are sure you will love it. #HappyCookingToYou
Written recipe: http://bit.ly/2FS0tTa
Lahori Hareesa
Serves 8-10
Recipe in English:
Ingredients:
-Beef boneless cubes ½ kg
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Namak (Salt) 1 & ½ tsp or to taste
-Kali mirch (Black pepper) crushed 1 tsp
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Hari mirch (Green chili) paste 2 & ½ tbs
-Pani (Water) 1 litre or as required
-Hari moong daal (Split green lentil) ½ Cup (soaked overnight)
-Gandum (Wheat) 1 Cup (soaked overnight)
-Chawal (Rice) ½ Cup (soaked overnight)
-Pani (Water) 2 & ½ litres or as required
Prepare Kabab:
-Beef qeema (Beef mince) ½ kg
-Hari mirch (Green chili) paste 3 tbs
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Namak (Salt) 1 tsp or to taste
-Baisan (Gram flour) 4-5 tbs
-Cooking oil for frying
-Namak (Salt) 1 tsp or to taste
-Pani (Water) 2 Cups or as required
Tadka:
-Palak (Spinach) blanched 1 bunch
-Hari mirch (Green chilies) 7-8
-Desi ghee ¾ Cup
Directions:
-In pressure cooker,add beef boneless cubes,cumin seeds,salt,black pepper crushed,ginger garlic paste, green chili paste,water,mix well and bring it to boil.
-Cover and cook on medium low flame until meat is tender (approx. 40-45 minutes) then mash well,take out in a bowl & set aside.
-In pressure cooker,add split green lentil,wheat,rice,water,mix well & bring it to boil.
-Cover and cook on medium flame until tender (approx. 1 hour).
Prepare Kabab:
-In bowl,add beef mince,green chili paste,ginger garlic paste,salt and mix well.
-Add gram flour and mix until well combined.
-Grease hands with oil,take a mixture and make small kababs of equal sizes (makes 40-45).
-In frying pan,heat cooking oil and fry kababs until golden brown & set aside for later use.
-Turn off the flame and blend the mixture with the help of the blender until required consistency.
-Turn on the flame,add cooked meat and mix well.
-Add salt and mix well.
-Add water and mix well.
-Now add prepared kababs and give it a good mix.
Tadka:
-In blender,add spinach,green chilies,blend well & set aside.
-In frying pan,add desi ghee and let it melt.
-Add blended green paste and fry for 4-5 minutes.
-Now pour tadka on hareesa mixture,mix & serve!
Recipe in Urdu:
Ajza:
-Beef boneless cubes ½ kg
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Namak (Salt) 1 & ½ tsp or to taste
-Kali mirch (Black pepper) crushed 1 tsp
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Hari mirch (Green chili) paste 2 & ½ tbs
-Pani (Water) 1 litre or as required
-Hari moong daal (Split green lentil) ½ Cup (soaked overnight)
-Gandum (Wheat) 1 Cup (soaked overnight)
-Chawal (Rice) ½ Cup (soaked overnight)
-Pani (Water) 2 & ½ litres or as required
Prepare Kabab:
-Beef qeema (Beef mince) ½ kg
-Hari mirch (Green chili) paste 3 tbs
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Namak (Salt) 1 tsp or to taste
-Baisan (Gram flour) 4-5 tbs
-Cooking oil for frying
-Namak (Salt) 1 tsp or to taste
-Pani (Water) 2 Cups or as required
Tadka:
-Palak (Spinach) blanched 1 bunch
-Hari mirch (Green chilies) 7-8
-Desi ghee 1 Cup
Directions:
-Pressure cooker mein beef boneless cubes,zeera,namak,kali mirch crushed,adrak lehsan paste,hari mirch paste aur pani dal ker ache tarhan mix karein aur ubal anay dein.
-Dhak dein aur halki darmiyani ancch per gosht gul janay tak paka lein (approx. 40-45 minutes) phir ache tarhan mash ker lein aur bowl mein nikal ker side per rakh dein.
-Pressure cooker mein hari moong daal,gandum,chawal aur pani dal ker mix karein aur ubal anay dein.
-Dhak dein aur halki darmiyani ancch per gul janay tak paka lein (approx. 1 hour).
Prepare Kabab:
-Bowl mein beef qeema,hari mirch paste,adrak lehsan paste aur namak dal ker ache tarhan mix karein.
-Baisan dal dein aur ache tarhan mix ker lein.
-Haathon ko oil sa grease karein aur mixture ko la ker ek jaisay sizes ka chotay kababs tayyar ker lein (makes 40-45).
-Frying pan mein cooking oil garam karein aur kababs ko golden brown hunay tak fry ker lein aur bad mein use kernay kliya side per rakh dein.
-Chulha bund ker dein aur mixture ko blender ki madad sa required consistency anay tak blend ker lein.
-Chulha on karein,cooked meat shamil karein aur ache tarhan mix ker lein.
-Namak dal ker mix karein.
-Pani dal ker ache tarhan mix ker lein.
-Ab tayyar kababs dal dein aur mix ker lein.
Tadka:
-Blender mein palak aur hari mirch dal ker ache tarhan blend ker lein & side per rakh dein.
-Frying pan mein desi ghee dal ker melt karein.
-Blended green paste dal ker 4-5 minutes kliya fry ker lein.
-Tadka ko hareesa ka mixture mein dal mix ker lein & serve karein.
More...
Description:
A perfect winter recipe for you. Here is our take on Lahori Hareesa recipe. We are sure you will love it. #HappyCookingToYou
Written recipe: http://bit.ly/2FS0tTa
Lahori Hareesa
Serves 8-10
Recipe in English:
Ingredients:
-Beef boneless cubes ½ kg
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Namak (Salt) 1 & ½ tsp or to taste
-Kali mirch (Black pepper) crushed 1 tsp
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Hari mirch (Green chili) paste 2 & ½ tbs
-Pani (Water) 1 litre or as required
-Hari moong daal (Split green lentil) ½ Cup (soaked overnight)
-Gandum (Wheat) 1 Cup (soaked overnight)
-Chawal (Rice) ½ Cup (soaked overnight)
-Pani (Water) 2 & ½ litres or as required
Prepare Kabab:
-Beef qeema (Beef mince) ½ kg
-Hari mirch (Green chili) paste 3 tbs
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Namak (Salt) 1 tsp or to taste
-Baisan (Gram flour) 4-5 tbs
-Cooking oil for frying
-Namak (Salt) 1 tsp or to taste
-Pani (Water) 2 Cups or as required
Tadka:
-Palak (Spinach) blanched 1 bunch
-Hari mirch (Green chilies) 7-8
-Desi ghee ¾ Cup
Directions:
-In pressure cooker,add beef boneless cubes,cumin seeds,salt,black pepper crushed,ginger garlic paste, green chili paste,water,mix well and bring it to boil.
-Cover and cook on medium low flame until meat is tender (approx. 40-45 minutes) then mash well,take out in a bowl & set aside.
-In pressure cooker,add split green lentil,wheat,rice,water,mix well & bring it to boil.
-Cover and cook on medium flame until tender (approx. 1 hour).
Prepare Kabab:
-In bowl,add beef mince,green chili paste,ginger garlic paste,salt and mix well.
-Add gram flour and mix until well combined.
-Grease hands with oil,take a mixture and make small kababs of equal sizes (makes 40-45).
-In frying pan,heat cooking oil and fry kababs until golden brown & set aside for later use.
-Turn off the flame and blend the mixture with the help of the blender until required consistency.
-Turn on the flame,add cooked meat and mix well.
-Add salt and mix well.
-Add water and mix well.
-Now add prepared kababs and give it a good mix.
Tadka:
-In blender,add spinach,green chilies,blend well & set aside.
-In frying pan,add desi ghee and let it melt.
-Add blended green paste and fry for 4-5 minutes.
-Now pour tadka on hareesa mixture,mix & serve!
Recipe in Urdu:
Ajza:
-Beef boneless cubes ½ kg
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Namak (Salt) 1 & ½ tsp or to taste
-Kali mirch (Black pepper) crushed 1 tsp
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Hari mirch (Green chili) paste 2 & ½ tbs
-Pani (Water) 1 litre or as required
-Hari moong daal (Split green lentil) ½ Cup (soaked overnight)
-Gandum (Wheat) 1 Cup (soaked overnight)
-Chawal (Rice) ½ Cup (soaked overnight)
-Pani (Water) 2 & ½ litres or as required
Prepare Kabab:
-Beef qeema (Beef mince) ½ kg
-Hari mirch (Green chili) paste 3 tbs
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Namak (Salt) 1 tsp or to taste
-Baisan (Gram flour) 4-5 tbs
-Cooking oil for frying
-Namak (Salt) 1 tsp or to taste
-Pani (Water) 2 Cups or as required
Tadka:
-Palak (Spinach) blanched 1 bunch
-Hari mirch (Green chilies) 7-8
-Desi ghee 1 Cup
Directions:
-Pressure cooker mein beef boneless cubes,zeera,namak,kali mirch crushed,adrak lehsan paste,hari mirch paste aur pani dal ker ache tarhan mix karein aur ubal anay dein.
-Dhak dein aur halki darmiyani ancch per gosht gul janay tak paka lein (approx. 40-45 minutes) phir ache tarhan mash ker lein aur bowl mein nikal ker side per rakh dein.
-Pressure cooker mein hari moong daal,gandum,chawal aur pani dal ker mix karein aur ubal anay dein.
-Dhak dein aur halki darmiyani ancch per gul janay tak paka lein (approx. 1 hour).
Prepare Kabab:
-Bowl mein beef qeema,hari mirch paste,adrak lehsan paste aur namak dal ker ache tarhan mix karein.
-Baisan dal dein aur ache tarhan mix ker lein.
-Haathon ko oil sa grease karein aur mixture ko la ker ek jaisay sizes ka chotay kababs tayyar ker lein (makes 40-45).
-Frying pan mein cooking oil garam karein aur kababs ko golden brown hunay tak fry ker lein aur bad mein use kernay kliya side per rakh dein.
-Chulha bund ker dein aur mixture ko blender ki madad sa required consistency anay tak blend ker lein.
-Chulha on karein,cooked meat shamil karein aur ache tarhan mix ker lein.
-Namak dal ker mix karein.
-Pani dal ker ache tarhan mix ker lein.
-Ab tayyar kababs dal dein aur mix ker lein.
Tadka:
-Blender mein palak aur hari mirch dal ker ache tarhan blend ker lein & side per rakh dein.
-Frying pan mein desi ghee dal ker melt karein.
-Blended green paste dal ker 4-5 minutes kliya fry ker lein.
-Tadka ko hareesa ka mixture mein dal mix ker lein & serve karein.
2:34
|
[Quick Recipe] Khubani ka Meetha - English Urdu
Khubani Ka Meetha, a great new dessert recipe for you. Make it at home and enjoy the good times #HappyCookingToYou
Written Recipe: https://goo.gl/3H2Xtm
More dessert recipes:...
Khubani Ka Meetha, a great new dessert recipe for you. Make it at home and enjoy the good times #HappyCookingToYou
Written Recipe: https://goo.gl/3H2Xtm
More dessert recipes: https://goo.gl/FZg5wG
Khubani ka Meetha Recipe in English:
Ingredients:
-Sukhi khubani (Dried apricots) 200 gms (soaked overnight)
-Cheeni (Sugar) ½ Cup or to taste
-Pani (Water) ¼ Cup or as required
-Khubani ka badam (Apricot almonds)
-Doodh (Milk) 400 ml
-Cheeni (Sugar) 4 tbs or to taste
-Vanilla custard 2 & ½ tbs
-Doodh (Milk) 100 ml
-Cream for garnishing
Directions:
-Wash and soak dried apricots in enough water for overnight.
-Deseed the apricots and keep the hard kernels aside and break the kernels with the help of the cutter.
-Throw away the hard covering and keep the apricot almond side for later use.
-In pot,add sugar and soaked apricots with water and mix well until sugar dissolves.
-Cover and cook on low flame for 10-12 minutes or until apricots gets soft.
-Add water and mix well.
-Cover and cook for 2 minutes.
-Turn off the flame and blend the mixture with the help of the blender until smooth.
-Add apricot almonds,mix well & let it cool.
-In pot,add milk and sugar,whisk well and bring it to boil.
-In bowl,add vanilla custard,milk and mix well.
-In milk,gradually add dissolve custard and whisk continually & let it cool.
-In serving bowl,add cooked khubani mixture,prepared custard and garnish with cooked khubani mixture,cream,apricot almonds & serve.
Recipe in Urdu:
Ajza:
-Sukhi khubani (Dried apricots) 200 gms (soaked overnight)
-Cheeni (Sugar) ½ Cup or to taste
-Pani (Water) ¼ Cup or as required
-Khubani ka badam (Apricot almonds)
-Doodh (Milk) 400 ml
-Cheeni (Sugar) 4 tbs or to taste
-Vanilla custard 2 & ½ tbs
-Doodh (Milk) 100 ml
-Cream for garnishing
Directions:
-Sukhi khubani ko dho lein aur overnight kliya bheego dein.
-Khubani ka beej nikal lein aur beej ko cutter ki madad sa cut ker lein.
-Covering ko pheek dein aur khubani ka badam nikal ker bad mein use kerna kliya side per rakh dein.
-Pot mein cheeni aur soaked khubani pani ka saath dal dein aur cheeni ghul janay tak ache tarhan mix ker lein.
-Dhak dein aur halki ancch per 10-12 minutes ya khubani naram hunay tak paka lein.
-Pani dal ker ache tarhan mix ker lein.
-Dhak dein aur 2 minutes kliya paka lein.
-Chulha bund ker dein aur blender ki madad sa mixture ko smooth hunay tak ache tarhan blend ker lein.
-Khubani ka badam dal ker ache tarhan mix karein aur thanda ker lein.
-Pot mein doodh aur cheeni dal ker ache tarhan whisk karein aur ubal lein.
-Bowl mein vanilla custard aur doodh dal ker ache tarhan mix ker lein.
-Doodh mein thora thora ker ka dissolve custard shamil karein aur musalsal whisk kertay rahein & thanda ker lein.
-Serving bowl cooked khubani mixture aur tayyar custard dal dein aur cooked khubani mixture,cream aur khubani ka badam sa garnish ker ka serve karein.
More...
Description:
Khubani Ka Meetha, a great new dessert recipe for you. Make it at home and enjoy the good times #HappyCookingToYou
Written Recipe: https://goo.gl/3H2Xtm
More dessert recipes: https://goo.gl/FZg5wG
Khubani ka Meetha Recipe in English:
Ingredients:
-Sukhi khubani (Dried apricots) 200 gms (soaked overnight)
-Cheeni (Sugar) ½ Cup or to taste
-Pani (Water) ¼ Cup or as required
-Khubani ka badam (Apricot almonds)
-Doodh (Milk) 400 ml
-Cheeni (Sugar) 4 tbs or to taste
-Vanilla custard 2 & ½ tbs
-Doodh (Milk) 100 ml
-Cream for garnishing
Directions:
-Wash and soak dried apricots in enough water for overnight.
-Deseed the apricots and keep the hard kernels aside and break the kernels with the help of the cutter.
-Throw away the hard covering and keep the apricot almond side for later use.
-In pot,add sugar and soaked apricots with water and mix well until sugar dissolves.
-Cover and cook on low flame for 10-12 minutes or until apricots gets soft.
-Add water and mix well.
-Cover and cook for 2 minutes.
-Turn off the flame and blend the mixture with the help of the blender until smooth.
-Add apricot almonds,mix well & let it cool.
-In pot,add milk and sugar,whisk well and bring it to boil.
-In bowl,add vanilla custard,milk and mix well.
-In milk,gradually add dissolve custard and whisk continually & let it cool.
-In serving bowl,add cooked khubani mixture,prepared custard and garnish with cooked khubani mixture,cream,apricot almonds & serve.
Recipe in Urdu:
Ajza:
-Sukhi khubani (Dried apricots) 200 gms (soaked overnight)
-Cheeni (Sugar) ½ Cup or to taste
-Pani (Water) ¼ Cup or as required
-Khubani ka badam (Apricot almonds)
-Doodh (Milk) 400 ml
-Cheeni (Sugar) 4 tbs or to taste
-Vanilla custard 2 & ½ tbs
-Doodh (Milk) 100 ml
-Cream for garnishing
Directions:
-Sukhi khubani ko dho lein aur overnight kliya bheego dein.
-Khubani ka beej nikal lein aur beej ko cutter ki madad sa cut ker lein.
-Covering ko pheek dein aur khubani ka badam nikal ker bad mein use kerna kliya side per rakh dein.
-Pot mein cheeni aur soaked khubani pani ka saath dal dein aur cheeni ghul janay tak ache tarhan mix ker lein.
-Dhak dein aur halki ancch per 10-12 minutes ya khubani naram hunay tak paka lein.
-Pani dal ker ache tarhan mix ker lein.
-Dhak dein aur 2 minutes kliya paka lein.
-Chulha bund ker dein aur blender ki madad sa mixture ko smooth hunay tak ache tarhan blend ker lein.
-Khubani ka badam dal ker ache tarhan mix karein aur thanda ker lein.
-Pot mein doodh aur cheeni dal ker ache tarhan whisk karein aur ubal lein.
-Bowl mein vanilla custard aur doodh dal ker ache tarhan mix ker lein.
-Doodh mein thora thora ker ka dissolve custard shamil karein aur musalsal whisk kertay rahein & thanda ker lein.
-Serving bowl cooked khubani mixture aur tayyar custard dal dein aur cooked khubani mixture,cream aur khubani ka badam sa garnish ker ka serve karein.
3:14
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Quick Recipes - Murgh Musalam Recipe - English Urdu
Murgh Musallam literally means whole chicken. It was popular among the royal Mughal families. Here is our take on Murgh Musallam, give it a try and enjoy. #HappyCookingToYou
Written Recipe:...
Murgh Musallam literally means whole chicken. It was popular among the royal Mughal families. Here is our take on Murgh Musallam, give it a try and enjoy. #HappyCookingToYou
Written Recipe: https://goo.gl/JT8MUY
More Recipes on: http://www.foodfusion.com
Murgh Masallam Recipe in English:
Ingredients:
-Dahi (Yogurt) 2 tbs
-Lal mirch powder (Red chili powder) 1 tbs or to taste
-Dhania powder (Coriander powder) roasted & crushed 1 tbs
-Garam masala powder 1 tsp
-Zeera powder (Cumin powder) roasted ½ tbs
-Namak (Salt) 1 tsp or to taste
-Kashmiri lal mirch (Kashmiri red chilies) powder ½ tsp
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Whole chicken 1 kg approx.
-Badam (Almonds) ½ Cup
-Khashkhash (Poppy seeds) 2 tbs
-Kaju (Cashew nuts) 14-15
-Pyaz (Onion) fried 2 medium
-Pani (Water) ½ Cup or as required
-Cooked rice
-Kishmish (Raisins) 1 tbs
-Anday (Eggs) hard boiled 2
-Oil 1 & ½ Cups
-(Kashmiri red chilies) powder ½ tsp or as required
-Dahi (Yogurt) whisked 1 Cup
-Lal mirch powder (Red chili powder) 1 tsp or to taste
-Namak (Salt) ½ tsp or to taste
-Dhania powder (Coriander powder) 1 tsp
-Zeera powder (Cumin powder) 1 tsp
-Garam masala powder ½ tsp
-Pani (Water) ½ Cup or as required
Directions:
-In bowl,add yogurt,red chili powder,coriander powder,garam masala powder,cumin powder,salt, kashimir red chili powder,ginger garlic paste and mix well.
-Add cuts/marks on whole chicken and rub the marination all over the chicken and let it marinate for 4-6 hours or overnight in refrigerator.
-In blender,add almonds,poppy seeds,cashew nuts and blend well.
-Add fried onion and water,blend until well combined & set aside.
-Stuff the marinated chicken with cooked rice,raisins and boiled eggs and tie the whole chicken with thread and use skewers to hold the chicken together.
-In a wok,add oil and place stuffed marinated chicken and fry from all sides until golden brown and sprinkle kashmiri red chili powder and keep turning sides in between.
-Cover and cook on low flame 6-8 minutes each sides and keep changing sides in between & set aside.
-Remove excess oil,add grinded paste and mix well.
-Add yogurt and mix well.
-Add red chili powder,salt,coriander powder,cumin powder,garam masala powder and mix well for 2 minutes.
-Add water,mix well and bring it to boil and cook for 2-3 minutes.
-Add fried chicken and basting with the gravy,cover and cook on low flame until oil separates (8-10 minutes) and keep changing sides in between and basting with gravy.
-Serve with rice.
Recipe in Urdu:
Ajza:
-Dahi (Yogurt) 2 tbs
-Lal mirch powder (Red chili powder) 1 tbs or to taste
-Dhania powder (Coriander powder) roasted & crushed 1 tbs
-Garam masala powder 1 tsp
-Zeera powder (Cumin powder) roasted ½ tbs
-Namak (Salt) 1 tsp or to taste
-Kashmiri lal mirch (Kashmiri red chilies) powder ½ tsp
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Whole chicken 1 kg approx.
-Badam (Almonds) ½ Cup
-Khashkhash (Poppy seeds) 2 tbs
-Kaju (Cashew nuts) 14-15
-Pyaz (Onion) fried 2 medium
-Pani (Water) ½ Cup or as required
-Cooked rice
-Kishmish (Raisins) 1 tbs
-Anday (Eggs) hard boiled 2
-Oil 1 & ½ Cups
-Kashmiri lal mirch (Kashmiri red chilies) powder ½ tsp or as required
-Dahi (Yogurt) whisked 1 Cup
-Lal mirch powder (Red chili powder) 1 tsp or to taste
-Namak (Salt) ½ tsp or to taste
-Dhania powder (Coriander powder) 1 tsp
-Zeera powder (Cumin powder) 1 tsp
-Garam masala powder ½ tsp
-Pani (Water) ½ Cup or as required
Directions:
-Bowl mein dahi,lal mirch powder,dhania powder,garam masala powder,zeera powder,namak,kashmiri lal mirch powder aur adrak lehsan paste dal ker ache tarhan mix ker lein.
-Whole chicken per cuts/marks laga lein aur chicken per ache tarhan marination laga lein aur 4-6 hours or overnight kliya refrigerator mein marinate ker lein.
-Blender mein badam,khashkhash aur kaju dal ker ache tarhan blend ker lein.
-Fried pyaz aur pani dal ker ache tarhan blend karein & side per rakh dein.
-Marinated chicken mein cooked chawal,kishmish aur boiled anday bhar dein aur whole chicken ko dhaagay aur skewers ko madad sa tie ker lein.
-Karhai mein oil dal dein aur stuffed marinated chicken ko tamam sides sa golden brown hunay tak fry ker lein aur kashmiri lal mirch powder sprinkle kertay rahein aur chicken ki sides ko tabdeel kertay rahein.
-Dhak dein aur halki ancch per 6-8 minutes kliya paka lein aur bech bech mein chicken ki sides tabdeel kertay rahein & side per rakh dein.
-Excess oil ko nikal lein aur grinded paste dal ker ache tarhan mix ker lein.
-Dahi shamil karein aur ache tarhan mix ker lein.
-Lal mirch powder,namak,dhania powder,zeera powder aur garam masala powder dal ker 2 minutes kliya ache tarhan mix ker lein.
-Pani dal ker ache tarhan mix karein aur ubal anay ka bad 2-3 minutes kliya paka lein.
-Fried chicken rakh dein aur gravy dal dein,dhak ker halki ancch per oil alag hunay tak paka lein (8-10 minutes) aur bech bech mein chicken ki sides tabdeel kertay rahien aur gravy daltey rahien.
-Chawal ka saath serve karein.
More...
Description:
Murgh Musallam literally means whole chicken. It was popular among the royal Mughal families. Here is our take on Murgh Musallam, give it a try and enjoy. #HappyCookingToYou
Written Recipe: https://goo.gl/JT8MUY
More Recipes on: http://www.foodfusion.com
Murgh Masallam Recipe in English:
Ingredients:
-Dahi (Yogurt) 2 tbs
-Lal mirch powder (Red chili powder) 1 tbs or to taste
-Dhania powder (Coriander powder) roasted & crushed 1 tbs
-Garam masala powder 1 tsp
-Zeera powder (Cumin powder) roasted ½ tbs
-Namak (Salt) 1 tsp or to taste
-Kashmiri lal mirch (Kashmiri red chilies) powder ½ tsp
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Whole chicken 1 kg approx.
-Badam (Almonds) ½ Cup
-Khashkhash (Poppy seeds) 2 tbs
-Kaju (Cashew nuts) 14-15
-Pyaz (Onion) fried 2 medium
-Pani (Water) ½ Cup or as required
-Cooked rice
-Kishmish (Raisins) 1 tbs
-Anday (Eggs) hard boiled 2
-Oil 1 & ½ Cups
-(Kashmiri red chilies) powder ½ tsp or as required
-Dahi (Yogurt) whisked 1 Cup
-Lal mirch powder (Red chili powder) 1 tsp or to taste
-Namak (Salt) ½ tsp or to taste
-Dhania powder (Coriander powder) 1 tsp
-Zeera powder (Cumin powder) 1 tsp
-Garam masala powder ½ tsp
-Pani (Water) ½ Cup or as required
Directions:
-In bowl,add yogurt,red chili powder,coriander powder,garam masala powder,cumin powder,salt, kashimir red chili powder,ginger garlic paste and mix well.
-Add cuts/marks on whole chicken and rub the marination all over the chicken and let it marinate for 4-6 hours or overnight in refrigerator.
-In blender,add almonds,poppy seeds,cashew nuts and blend well.
-Add fried onion and water,blend until well combined & set aside.
-Stuff the marinated chicken with cooked rice,raisins and boiled eggs and tie the whole chicken with thread and use skewers to hold the chicken together.
-In a wok,add oil and place stuffed marinated chicken and fry from all sides until golden brown and sprinkle kashmiri red chili powder and keep turning sides in between.
-Cover and cook on low flame 6-8 minutes each sides and keep changing sides in between & set aside.
-Remove excess oil,add grinded paste and mix well.
-Add yogurt and mix well.
-Add red chili powder,salt,coriander powder,cumin powder,garam masala powder and mix well for 2 minutes.
-Add water,mix well and bring it to boil and cook for 2-3 minutes.
-Add fried chicken and basting with the gravy,cover and cook on low flame until oil separates (8-10 minutes) and keep changing sides in between and basting with gravy.
-Serve with rice.
Recipe in Urdu:
Ajza:
-Dahi (Yogurt) 2 tbs
-Lal mirch powder (Red chili powder) 1 tbs or to taste
-Dhania powder (Coriander powder) roasted & crushed 1 tbs
-Garam masala powder 1 tsp
-Zeera powder (Cumin powder) roasted ½ tbs
-Namak (Salt) 1 tsp or to taste
-Kashmiri lal mirch (Kashmiri red chilies) powder ½ tsp
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Whole chicken 1 kg approx.
-Badam (Almonds) ½ Cup
-Khashkhash (Poppy seeds) 2 tbs
-Kaju (Cashew nuts) 14-15
-Pyaz (Onion) fried 2 medium
-Pani (Water) ½ Cup or as required
-Cooked rice
-Kishmish (Raisins) 1 tbs
-Anday (Eggs) hard boiled 2
-Oil 1 & ½ Cups
-Kashmiri lal mirch (Kashmiri red chilies) powder ½ tsp or as required
-Dahi (Yogurt) whisked 1 Cup
-Lal mirch powder (Red chili powder) 1 tsp or to taste
-Namak (Salt) ½ tsp or to taste
-Dhania powder (Coriander powder) 1 tsp
-Zeera powder (Cumin powder) 1 tsp
-Garam masala powder ½ tsp
-Pani (Water) ½ Cup or as required
Directions:
-Bowl mein dahi,lal mirch powder,dhania powder,garam masala powder,zeera powder,namak,kashmiri lal mirch powder aur adrak lehsan paste dal ker ache tarhan mix ker lein.
-Whole chicken per cuts/marks laga lein aur chicken per ache tarhan marination laga lein aur 4-6 hours or overnight kliya refrigerator mein marinate ker lein.
-Blender mein badam,khashkhash aur kaju dal ker ache tarhan blend ker lein.
-Fried pyaz aur pani dal ker ache tarhan blend karein & side per rakh dein.
-Marinated chicken mein cooked chawal,kishmish aur boiled anday bhar dein aur whole chicken ko dhaagay aur skewers ko madad sa tie ker lein.
-Karhai mein oil dal dein aur stuffed marinated chicken ko tamam sides sa golden brown hunay tak fry ker lein aur kashmiri lal mirch powder sprinkle kertay rahein aur chicken ki sides ko tabdeel kertay rahein.
-Dhak dein aur halki ancch per 6-8 minutes kliya paka lein aur bech bech mein chicken ki sides tabdeel kertay rahein & side per rakh dein.
-Excess oil ko nikal lein aur grinded paste dal ker ache tarhan mix ker lein.
-Dahi shamil karein aur ache tarhan mix ker lein.
-Lal mirch powder,namak,dhania powder,zeera powder aur garam masala powder dal ker 2 minutes kliya ache tarhan mix ker lein.
-Pani dal ker ache tarhan mix karein aur ubal anay ka bad 2-3 minutes kliya paka lein.
-Fried chicken rakh dein aur gravy dal dein,dhak ker halki ancch per oil alag hunay tak paka lein (8-10 minutes) aur bech bech mein chicken ki sides tabdeel kertay rahien aur gravy daltey rahien.
-Chawal ka saath serve karein.
3:36
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[Quick Recipes] Stuffed Pockets 3-ways- English and Urdu
A great recipe for kids snack time & a perfect kitchen activity for parents and kids. Make these stuffed pockets in 3 tempting ways. #HappyParentingToYou
Written Recipe:...
A great recipe for kids snack time & a perfect kitchen activity for parents and kids. Make these stuffed pockets in 3 tempting ways. #HappyParentingToYou
Written Recipe: https://goo.gl/pvyZhL
More Recipes: http://www.foodfusion.com
Stuffed Pockets 3-ways Recipe in English:
Ingredients:
Prepare Dough:
-Khameer (Instant yeast) 1 & ½ tsp
-Cheeni (Sugar) 2 tsp
-Pani (Water) warm 1 Cup
-Maida (All-purpose flour) 3 Cups
-Namak (Salt) ½ tsp
-Oil 2 tbs
-Pani (Water) warm ¼ Cup or as required
Chicken Filling:
-Oil 2-3 tbs
-Pyaz (Onion) chopped 1 medium
-Chicken boneless cubes 1 Cup
-Adrak lehsan paste (Ginger garlic paste) 1 tsp
-Dahi (Yogurt) whisked 4 tbs
-Garam masala powder ½ tsp
-Haldee powder (Turmeric powder) ½ tsp
-Lal mirch (Red chili) powder ½ tsp
-Zeera powder (Cumin powder) ½ tsp
-Lal mirch (Red chili) crushed ½ tsp
-Namak (Salt) ½ tsp or to taste
Sweet Nuts & Cinnamon:
-Brown sugar grinded 6 tbs or to taste
-Akhrot (Walnuts) chopped ¼ Cup
-Badam (Almonds) chopped ¼ Cup
-Pista (Pistachio) chopped ¼ Cup
-Darchini powder (Cinnamon powder) 1 & ½ tsp
Cheese & Vegetable:
-Cheddar cheese grated ½ Cup
-Mozzarella cheese grated ½ Cup
-Pyaz (Onion) chopped 1 small
-Shimla mirch (Capsicum) cubes ¼ Cup
-Tamatar (Tomato) deseeded & cubes ¼ Cup
-Kali mirch powder (Black pepper powder) ¼ tsp
-Lal mirch (Red chili) crushed ¼ tsp
-Namak (Salt) ¼ tsp or to taste
-Dried oregano ¼ tsp
-Oil as required
Directions:
Prepare Dough:
-In small jug,add instant yeast,sugar,warm water and mix well,cover and let it rest for 15 minutes.
-In all-purpose flour,add salt,oil and mix well.
-Now add yeast mixture and mix well.
-Gradually add warm water and knead until dough is formed,cover and let it rest for 2-3 hours or overnight in refrigerator.
-Grease your hands with oil and knead dough again until smooth.Dough is ready.
Chicken Filling:
-In frying pan,add oil and onion,fry until translucent.
-Add chicken and mix well until it changes color.
-Add ginger garlic paste,yogurt,garam masala powder,turmeric powder,red chili powder,cumin powder, red chili crushed and salt,mix well.
-Cover and cook on for 4-5 minutes then cook on high flame until it’s dry & set aside.
Sweet Nuts & Cinnamon:
-In bowl,add brown sugar,walnuts,almonds,pistachio,cinnamon powder and mix well & set aside.
Cheese & Vegetable:
-In bowl,add cheddar cheese,mozzarella cheese,onion,capsicum,tomato,black pepper powder,red chili crushed,salt and dried oregano,mix well & set aside.
-Grease hands with oil and take a dough,make a ball and press & spread it.
-In the center of the dough,add brown sugar filling,press and seal all edges and make a ball again.
-In the center of the dough,add cooked chicken filling,press and seal all edges and make a ball again.
-In the center of the dough,add cheese filling,press and seal all edges and make a ball again.
-In frying pan,add oil and stuffed filled doughs & press down to form a flat round and fry from both sides.
Recipe in Urdu:
Directions:
Prepare Dough:
-Chotay jug mein khameer,cheeni aur neem garam pani dal ker ache tarhan mix karein aur dhak ker 15 minutes kliya rakh dein.
-Maida mein namak aur oil dal ker ache tarhan mix ker lein.
-Ab khameer ka mixture dal ker ache tarhan mix ker lein.
-Thora thora ker ka neem garam pani shamil karein aur ghond ker dough tayyar ker lein aur dhak ker 2-3 hours ya overnight refrigerator mein rakh dein.
-Haathon ko oil sa grease karein aur dough ko smooth hunay tak dubara ghond lein.Dough tayyar hai.
Chicken Filling:
-Frying pan mein oil aur pyaz dal dein aur translucent hunay tak fry ker lein.
-Chicken dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein.
-Adrak lehsan paste,dahi,garam masala powder,haldee powder,lal mirch powder,zeera powder,lal mirch crushed aur namak dal ker ache tarhan mix ker lein.
-Dhak dein aur 4-5 minutes kliya paka lein phir tez ancch per pani sukh janay tak paka lein & side per rakh dein.
Sweet Nuts & Cinnamon:
-Bowl mein brown sugar,akhrot,badam,pista aur darchini powder dal ker ache tarhan mix karein & side per rakh dein.
Cheese & Vegetable:
-Bowl mein cheddar cheese,mozzarella cheese,pyaz,shimla mirch,tamatar,kali mitch powder,lal mirch crushed,namak aur dried oregano dal ker ache tarhan mix karein & side per rakh dein.
-Haathon ko oil sa grease karein,chota dough lein aur ball bana lein aur press ker ka pheela lein.
-Dough ka center mein brown sugar filling dal dein aur press ker ka edges ko seal ker lein aur ball bana lein.
-Dough ka center mein cooked chicken filling dal dein aur press ker ka edges ko seal ker lein aur ball bana lein.
-Dough ka center mein cheese filling dal dein aur press ker ka edges ko seal ker lein aur ball bana lein.
-Frying pan mein oil aur stuffed filled doughs rakh dein aur press ker ka flat round bana lein aur dono sides sa fry ker lein.
More...
Description:
A great recipe for kids snack time & a perfect kitchen activity for parents and kids. Make these stuffed pockets in 3 tempting ways. #HappyParentingToYou
Written Recipe: https://goo.gl/pvyZhL
More Recipes: http://www.foodfusion.com
Stuffed Pockets 3-ways Recipe in English:
Ingredients:
Prepare Dough:
-Khameer (Instant yeast) 1 & ½ tsp
-Cheeni (Sugar) 2 tsp
-Pani (Water) warm 1 Cup
-Maida (All-purpose flour) 3 Cups
-Namak (Salt) ½ tsp
-Oil 2 tbs
-Pani (Water) warm ¼ Cup or as required
Chicken Filling:
-Oil 2-3 tbs
-Pyaz (Onion) chopped 1 medium
-Chicken boneless cubes 1 Cup
-Adrak lehsan paste (Ginger garlic paste) 1 tsp
-Dahi (Yogurt) whisked 4 tbs
-Garam masala powder ½ tsp
-Haldee powder (Turmeric powder) ½ tsp
-Lal mirch (Red chili) powder ½ tsp
-Zeera powder (Cumin powder) ½ tsp
-Lal mirch (Red chili) crushed ½ tsp
-Namak (Salt) ½ tsp or to taste
Sweet Nuts & Cinnamon:
-Brown sugar grinded 6 tbs or to taste
-Akhrot (Walnuts) chopped ¼ Cup
-Badam (Almonds) chopped ¼ Cup
-Pista (Pistachio) chopped ¼ Cup
-Darchini powder (Cinnamon powder) 1 & ½ tsp
Cheese & Vegetable:
-Cheddar cheese grated ½ Cup
-Mozzarella cheese grated ½ Cup
-Pyaz (Onion) chopped 1 small
-Shimla mirch (Capsicum) cubes ¼ Cup
-Tamatar (Tomato) deseeded & cubes ¼ Cup
-Kali mirch powder (Black pepper powder) ¼ tsp
-Lal mirch (Red chili) crushed ¼ tsp
-Namak (Salt) ¼ tsp or to taste
-Dried oregano ¼ tsp
-Oil as required
Directions:
Prepare Dough:
-In small jug,add instant yeast,sugar,warm water and mix well,cover and let it rest for 15 minutes.
-In all-purpose flour,add salt,oil and mix well.
-Now add yeast mixture and mix well.
-Gradually add warm water and knead until dough is formed,cover and let it rest for 2-3 hours or overnight in refrigerator.
-Grease your hands with oil and knead dough again until smooth.Dough is ready.
Chicken Filling:
-In frying pan,add oil and onion,fry until translucent.
-Add chicken and mix well until it changes color.
-Add ginger garlic paste,yogurt,garam masala powder,turmeric powder,red chili powder,cumin powder, red chili crushed and salt,mix well.
-Cover and cook on for 4-5 minutes then cook on high flame until it’s dry & set aside.
Sweet Nuts & Cinnamon:
-In bowl,add brown sugar,walnuts,almonds,pistachio,cinnamon powder and mix well & set aside.
Cheese & Vegetable:
-In bowl,add cheddar cheese,mozzarella cheese,onion,capsicum,tomato,black pepper powder,red chili crushed,salt and dried oregano,mix well & set aside.
-Grease hands with oil and take a dough,make a ball and press & spread it.
-In the center of the dough,add brown sugar filling,press and seal all edges and make a ball again.
-In the center of the dough,add cooked chicken filling,press and seal all edges and make a ball again.
-In the center of the dough,add cheese filling,press and seal all edges and make a ball again.
-In frying pan,add oil and stuffed filled doughs & press down to form a flat round and fry from both sides.
Recipe in Urdu:
Directions:
Prepare Dough:
-Chotay jug mein khameer,cheeni aur neem garam pani dal ker ache tarhan mix karein aur dhak ker 15 minutes kliya rakh dein.
-Maida mein namak aur oil dal ker ache tarhan mix ker lein.
-Ab khameer ka mixture dal ker ache tarhan mix ker lein.
-Thora thora ker ka neem garam pani shamil karein aur ghond ker dough tayyar ker lein aur dhak ker 2-3 hours ya overnight refrigerator mein rakh dein.
-Haathon ko oil sa grease karein aur dough ko smooth hunay tak dubara ghond lein.Dough tayyar hai.
Chicken Filling:
-Frying pan mein oil aur pyaz dal dein aur translucent hunay tak fry ker lein.
-Chicken dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein.
-Adrak lehsan paste,dahi,garam masala powder,haldee powder,lal mirch powder,zeera powder,lal mirch crushed aur namak dal ker ache tarhan mix ker lein.
-Dhak dein aur 4-5 minutes kliya paka lein phir tez ancch per pani sukh janay tak paka lein & side per rakh dein.
Sweet Nuts & Cinnamon:
-Bowl mein brown sugar,akhrot,badam,pista aur darchini powder dal ker ache tarhan mix karein & side per rakh dein.
Cheese & Vegetable:
-Bowl mein cheddar cheese,mozzarella cheese,pyaz,shimla mirch,tamatar,kali mitch powder,lal mirch crushed,namak aur dried oregano dal ker ache tarhan mix karein & side per rakh dein.
-Haathon ko oil sa grease karein,chota dough lein aur ball bana lein aur press ker ka pheela lein.
-Dough ka center mein brown sugar filling dal dein aur press ker ka edges ko seal ker lein aur ball bana lein.
-Dough ka center mein cooked chicken filling dal dein aur press ker ka edges ko seal ker lein aur ball bana lein.
-Dough ka center mein cheese filling dal dein aur press ker ka edges ko seal ker lein aur ball bana lein.
-Frying pan mein oil aur stuffed filled doughs rakh dein aur press ker ka flat round bana lein aur dono sides sa fry ker lein.
2:13
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[Quick Recipe] Lahori Chargha - English
Lahori Chargha Recipe, a great meal to share a tasteful family time. #HappyCookingToYou
Lahori Chargha Recipe in English:
Ingredients:
-Safed mirch powder (White pepper powder) ½...
Lahori Chargha Recipe, a great meal to share a tasteful family time. #HappyCookingToYou
Lahori Chargha Recipe in English:
Ingredients:
-Safed mirch powder (White pepper powder) ½ tsp
-Javatri powder (Mace powder) ¼ tsp
-Jaifil powder (Nutmeg powder) ¼ tsp
-Haldee powder (Turmeric powder) ½ tsp
-Garam masala powder ½ tsp
-Zarda ka rang (Yellow food color) ¼ tsp or as required
-Kali mirch powder (Black pepper powder) 1 tsp
-Ajwain (Carom seeds) crushed ¼ tsp
-Zeera powder (Cumin powder) 1 & ½ tsp
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Namak (Salt) 1 tsp or to taste
-Corn flour 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Hari mirch (Green chili) crushed 1 tbs
-Lemon juice 2 tbs
-Sirka (Vinegar) 4 tbs
-Anda (Egg) 1
-Whole chicken 1 kg approx.
-Pani (Water) as required
-Oil for frying
-Chaat masala to taste
Directions:
-In bowl,add white pepper powder,mace powder,nutmeg powder,turmeric powder,garam masala powder,yellow food color,black pepper powder,carom seeds,cumin powder,red chili powder,salt,corn flour,ginger garlic paste,green chili,lemon juice,vinegar,egg and whisk well.
-Add marks/cut in whole chicken.
-In marination,add whole chicken,mix well and tie the chicken legs.
-Let it marinate for 4 hours to overnight in refrigerator.
-In pot,add water and heat it,place steam rack and marinated whole chicken,cover and steam cook for 35-40 minutes and basting with the remaining marinade.
-After steaming and let it rest for 10 minutes.
-In wok,heat oil and deep fry whole chicken until golden brown.
-Sprinkle chaat masala & serve.
Recipe in Urdu:
Ajza:
-Safed mirch powder (White pepper powder) ½ tsp
-Javatri powder (Mace powder) ¼ tsp
-Jaifil powder (Nutmeg powder) ¼ tsp
-Haldee powder (Turmeric powder) ½ tsp
-Garam masala powder ½ tsp
-Zarda ka rang (Yellow food color) ¼ tsp or as required
-Kali mirch powder (Black pepper powder) 1 tsp
-Ajwain (Carom seeds) crushed ¼ tsp
-Zeera powder (Cumin powder) 1 & ½ tsp
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Namak (Salt) 1 tsp or to taste
-Corn flour 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Hari mirch (Green chili) crushed 1 tbs
-Lemon juice 2 tbs
-Sirka (Vinegar) 4 tbs
-Anda (Egg) 1
-Whole chicken 1 kg approx.
-Pani (Water) as required
-Oil for frying
-Chaat masala to taste
Directions:
-Bowl mein safed mirch powder,javatri powder,jaifil powder,haldee powder,garam masala powder, zarda ka rang,kali mirch powder,ajwain,zeera powder,lal mirch powder,namak,corn flour,adrak lehsan paste,hari mirch,lemon juice,sirka aur anda dal ker ache tarhan whisk ker lein.
-Whole chicken per marks/cuts laga lein.
-Marination mein whole chicken dal ker ache tarhan mix ker lein aur chicken legs ko tie ker lein.
-Refrigerator mein 4 hours sa overnight kliya marinate ker lein.
-Pot mein pani garam karein,steam rack rakh ker marinated whole chicken rakh dein aur dhak ker 35-40 minutes kliya steam cook ker lein aur remaining marinade bhi laga lein.
-Steaming ka bad 10 minutes kliya rakh dein.
-Karhai mein oil garam karein aur whole chicken ko golden brown hunay tak deep fry ker lein.
-Chaat masala chirak ker serve karein.
More...
Description:
Lahori Chargha Recipe, a great meal to share a tasteful family time. #HappyCookingToYou
Lahori Chargha Recipe in English:
Ingredients:
-Safed mirch powder (White pepper powder) ½ tsp
-Javatri powder (Mace powder) ¼ tsp
-Jaifil powder (Nutmeg powder) ¼ tsp
-Haldee powder (Turmeric powder) ½ tsp
-Garam masala powder ½ tsp
-Zarda ka rang (Yellow food color) ¼ tsp or as required
-Kali mirch powder (Black pepper powder) 1 tsp
-Ajwain (Carom seeds) crushed ¼ tsp
-Zeera powder (Cumin powder) 1 & ½ tsp
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Namak (Salt) 1 tsp or to taste
-Corn flour 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Hari mirch (Green chili) crushed 1 tbs
-Lemon juice 2 tbs
-Sirka (Vinegar) 4 tbs
-Anda (Egg) 1
-Whole chicken 1 kg approx.
-Pani (Water) as required
-Oil for frying
-Chaat masala to taste
Directions:
-In bowl,add white pepper powder,mace powder,nutmeg powder,turmeric powder,garam masala powder,yellow food color,black pepper powder,carom seeds,cumin powder,red chili powder,salt,corn flour,ginger garlic paste,green chili,lemon juice,vinegar,egg and whisk well.
-Add marks/cut in whole chicken.
-In marination,add whole chicken,mix well and tie the chicken legs.
-Let it marinate for 4 hours to overnight in refrigerator.
-In pot,add water and heat it,place steam rack and marinated whole chicken,cover and steam cook for 35-40 minutes and basting with the remaining marinade.
-After steaming and let it rest for 10 minutes.
-In wok,heat oil and deep fry whole chicken until golden brown.
-Sprinkle chaat masala & serve.
Recipe in Urdu:
Ajza:
-Safed mirch powder (White pepper powder) ½ tsp
-Javatri powder (Mace powder) ¼ tsp
-Jaifil powder (Nutmeg powder) ¼ tsp
-Haldee powder (Turmeric powder) ½ tsp
-Garam masala powder ½ tsp
-Zarda ka rang (Yellow food color) ¼ tsp or as required
-Kali mirch powder (Black pepper powder) 1 tsp
-Ajwain (Carom seeds) crushed ¼ tsp
-Zeera powder (Cumin powder) 1 & ½ tsp
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Namak (Salt) 1 tsp or to taste
-Corn flour 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Hari mirch (Green chili) crushed 1 tbs
-Lemon juice 2 tbs
-Sirka (Vinegar) 4 tbs
-Anda (Egg) 1
-Whole chicken 1 kg approx.
-Pani (Water) as required
-Oil for frying
-Chaat masala to taste
Directions:
-Bowl mein safed mirch powder,javatri powder,jaifil powder,haldee powder,garam masala powder, zarda ka rang,kali mirch powder,ajwain,zeera powder,lal mirch powder,namak,corn flour,adrak lehsan paste,hari mirch,lemon juice,sirka aur anda dal ker ache tarhan whisk ker lein.
-Whole chicken per marks/cuts laga lein.
-Marination mein whole chicken dal ker ache tarhan mix ker lein aur chicken legs ko tie ker lein.
-Refrigerator mein 4 hours sa overnight kliya marinate ker lein.
-Pot mein pani garam karein,steam rack rakh ker marinated whole chicken rakh dein aur dhak ker 35-40 minutes kliya steam cook ker lein aur remaining marinade bhi laga lein.
-Steaming ka bad 10 minutes kliya rakh dein.
-Karhai mein oil garam karein aur whole chicken ko golden brown hunay tak deep fry ker lein.
-Chaat masala chirak ker serve karein.
1:27
|
[Quick Recipe] Shish Taouk - English Urdu
Shish Taouk Recipe in English:
Ingredients:
-Chicken boneless cubes ½ kg
-Dahi (Yogurt) ¾ Cup
-Olive oil 2 & ½ tbs
-Tomato paste 1 tbs
-Lehsan (Garlic) crushed 1 tsp...
Shish Taouk Recipe in English:
Ingredients:
-Chicken boneless cubes ½ kg
-Dahi (Yogurt) ¾ Cup
-Olive oil 2 & ½ tbs
-Tomato paste 1 tbs
-Lehsan (Garlic) crushed 1 tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Zeera powder (Cumin powder) ½ tsp
-Dried oregano 1 tsp
-Sumac powder 1 tsp (optional)
-Lemon juice 2 tbs
-Oil
Directions:
-In bowl,add chicken boneless cubes,yogurt,olive oil,tomato paste,garlic,salt,paprika powder,black pepper powder,cumin powder,dried oregano and mix well.
-Add sumac powder,lemon juice and mix well.
-Cover and let it marinate for 4 hours to overnight in refrigerator.
-Thread chicken boneless cubes into skewers.
-In grill pan,add oil and grill skewers from all sides until done.
-Give a coal smoke if desired.
Recipe in Urdu:
Ajza:
-Chicken boneless cubes ½ kg
-Dahi (Yogurt) ¾ Cup
-Olive oil 2 & ½ tbs
-Tomato paste 1 tbs
-Lehsan (Garlic) crushed 1 tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Zeera powder (Cumin powder) ½ tsp
-Dried oregano 1 tsp
-Sumac powder 1 tsp (optional)
-Lemon juice 2 tbs
-Oil
Directions:
-Bowl mein chicken boneless cubes,dahi,olive oil,tomato paste,lehsan,namak,paprika powder,kali mirch powder,zeera powder aur dried oregano dal ker ache tarhan mix ker lein.
-Sumac powder aur lemon juice dal ker ache tarhan mix ker lein.
-Dhak dein aur 4 hours to overnight kliya refrigerator mein marinate ker lein.
-Chicken boneless cubes ko skewers per laga lein.
-Grill pan mein oil dal dein aur skewers ko tamam sides sa grill ker lein.
-Agar desire ho tou koyla ka dhuwan dein
More...
Description:
Shish Taouk Recipe in English:
Ingredients:
-Chicken boneless cubes ½ kg
-Dahi (Yogurt) ¾ Cup
-Olive oil 2 & ½ tbs
-Tomato paste 1 tbs
-Lehsan (Garlic) crushed 1 tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Zeera powder (Cumin powder) ½ tsp
-Dried oregano 1 tsp
-Sumac powder 1 tsp (optional)
-Lemon juice 2 tbs
-Oil
Directions:
-In bowl,add chicken boneless cubes,yogurt,olive oil,tomato paste,garlic,salt,paprika powder,black pepper powder,cumin powder,dried oregano and mix well.
-Add sumac powder,lemon juice and mix well.
-Cover and let it marinate for 4 hours to overnight in refrigerator.
-Thread chicken boneless cubes into skewers.
-In grill pan,add oil and grill skewers from all sides until done.
-Give a coal smoke if desired.
Recipe in Urdu:
Ajza:
-Chicken boneless cubes ½ kg
-Dahi (Yogurt) ¾ Cup
-Olive oil 2 & ½ tbs
-Tomato paste 1 tbs
-Lehsan (Garlic) crushed 1 tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Zeera powder (Cumin powder) ½ tsp
-Dried oregano 1 tsp
-Sumac powder 1 tsp (optional)
-Lemon juice 2 tbs
-Oil
Directions:
-Bowl mein chicken boneless cubes,dahi,olive oil,tomato paste,lehsan,namak,paprika powder,kali mirch powder,zeera powder aur dried oregano dal ker ache tarhan mix ker lein.
-Sumac powder aur lemon juice dal ker ache tarhan mix ker lein.
-Dhak dein aur 4 hours to overnight kliya refrigerator mein marinate ker lein.
-Chicken boneless cubes ko skewers per laga lein.
-Grill pan mein oil dal dein aur skewers ko tamam sides sa grill ker lein.
-Agar desire ho tou koyla ka dhuwan dein
1:46
|
Revolutionary PATIENCE is like Revolutionary FURY | Imam Khamenei | Farsi Sub English
A message from the Leader to the Muslim Ummah - especially the revolutionary camp. Be patient. Don\'t be impatient for overnight results. Carry out your responsibility with patience.
You may...
A message from the Leader to the Muslim Ummah - especially the revolutionary camp. Be patient. Don\'t be impatient for overnight results. Carry out your responsibility with patience.
You may have come across some impatient revolutionaries who expect overnight results and make hasty decisions. If things don\'t go their way, they start to complain. Don\'t forget to show this clip to them. Patience and steadfastness is the key.
The Leader speaks.
More...
Description:
A message from the Leader to the Muslim Ummah - especially the revolutionary camp. Be patient. Don\'t be impatient for overnight results. Carry out your responsibility with patience.
You may have come across some impatient revolutionaries who expect overnight results and make hasty decisions. If things don\'t go their way, they start to complain. Don\'t forget to show this clip to them. Patience and steadfastness is the key.
The Leader speaks.
Video Tags:
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revolutionary,
fury,
imam
khamenei,
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decisions,
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2:04
|
3:49
|
Israel attacked Turkish ship with White flag - 31May2010 - Arabic
More than 18 people have been killed after Israeli commandos stormed a convoy of ships carrying aid to the Gaza Strip, the Israeli army says.
Armed forces boarded the largest vessel overnight,...
More than 18 people have been killed after Israeli commandos stormed a convoy of ships carrying aid to the Gaza Strip, the Israeli army says.
Armed forces boarded the largest vessel overnight, clashing with some of the 500 people on board. It happened about 40 miles (64 km) out to sea, in international waters.
More...
Description:
More than 18 people have been killed after Israeli commandos stormed a convoy of ships carrying aid to the Gaza Strip, the Israeli army says.
Armed forces boarded the largest vessel overnight, clashing with some of the 500 people on board. It happened about 40 miles (64 km) out to sea, in international waters.
2:32
|
Egypt Revolution? Video of deadly anti-Mubarak protests in Cairo - All Languages
Hundreds of people around the world have held demonstrations near Egyptian embassies to support the ongoing protests against President Hosni Mubarak.
In Turkey, groups of people gathered outside...
Hundreds of people around the world have held demonstrations near Egyptian embassies to support the ongoing protests against President Hosni Mubarak.
In Turkey, groups of people gathered outside the Egyptian Embassy in Ankara in a show of solidarity with protesters in Egypt.
In London, demonstrators called on the Egyptian authorities to avoid the use of force against protesters.
In the Tunisian capital of Tunis, a similar rally was held in front of the Egyptian Embassy to support the uprising in Egypt.
"We are here to say that the Tunisian people are behind the Egyptian people. They have suffered in the way that we suffered. It's time for change," AFP quoted one protester as saying.
A demonstration is also expected in Germany to show solidarity with Egyptian protesters.
Egyptian security forces have clashed with protesters in the capital Cairo and several other cities where rallies are held against the government of Mubarak.
Thousands of protesters have defied an overnight curfew and to stay on Cairo's streets. Security forces have been replaced with army troops on the streets of Alexandria.
Latest reports at least three people have been killed during Friday's protests, bringing to 12 the number of those killed in the unrest. Scores of others have been wounded in the massive protests.
Egypt's largest opposition group, the Muslim Brotherhood, earlier called on all Egyptians to take to the streets. Sources say the opposition leaders brace for massive arrests across the country.
The Egyptian government has cut all cell-phone and Internet services amid anti-government demonstrations that began after the Friday prayers.
The army has also been brought in and military vehicles are seen on the streets of the capital following violent clashes between police and protesters.
Opposition leader Mohamed ElBaradei was among other top figures, who attended the rally.
Reports say ElBaradei has been placed under house arrest after joining the massive anti-government protests in Cairo.
Security forces initially prevented ElBaradei from leaving a mosque in Giza.
The mosque was under siege for several hours before ElBaradei was put under house arrest.
ElBaradei has said he would help head a transitional government if Mubarak steps down.
Many more people including opposition activists have been arrested. Protesters want an end to the decades-long rule of Mubarak.
More...
Description:
Hundreds of people around the world have held demonstrations near Egyptian embassies to support the ongoing protests against President Hosni Mubarak.
In Turkey, groups of people gathered outside the Egyptian Embassy in Ankara in a show of solidarity with protesters in Egypt.
In London, demonstrators called on the Egyptian authorities to avoid the use of force against protesters.
In the Tunisian capital of Tunis, a similar rally was held in front of the Egyptian Embassy to support the uprising in Egypt.
"We are here to say that the Tunisian people are behind the Egyptian people. They have suffered in the way that we suffered. It's time for change," AFP quoted one protester as saying.
A demonstration is also expected in Germany to show solidarity with Egyptian protesters.
Egyptian security forces have clashed with protesters in the capital Cairo and several other cities where rallies are held against the government of Mubarak.
Thousands of protesters have defied an overnight curfew and to stay on Cairo's streets. Security forces have been replaced with army troops on the streets of Alexandria.
Latest reports at least three people have been killed during Friday's protests, bringing to 12 the number of those killed in the unrest. Scores of others have been wounded in the massive protests.
Egypt's largest opposition group, the Muslim Brotherhood, earlier called on all Egyptians to take to the streets. Sources say the opposition leaders brace for massive arrests across the country.
The Egyptian government has cut all cell-phone and Internet services amid anti-government demonstrations that began after the Friday prayers.
The army has also been brought in and military vehicles are seen on the streets of the capital following violent clashes between police and protesters.
Opposition leader Mohamed ElBaradei was among other top figures, who attended the rally.
Reports say ElBaradei has been placed under house arrest after joining the massive anti-government protests in Cairo.
Security forces initially prevented ElBaradei from leaving a mosque in Giza.
The mosque was under siege for several hours before ElBaradei was put under house arrest.
ElBaradei has said he would help head a transitional government if Mubarak steps down.
Many more people including opposition activists have been arrested. Protesters want an end to the decades-long rule of Mubarak.
2:40
|
Egypt Unrest: Video of police killing teen protester, riots aftermath - English
Hundreds of people around the world have held demonstrations near Egyptian embassies to support the ongoing protests against President Hosni Mubarak. In Turkey, groups of people gathered outside...
Hundreds of people around the world have held demonstrations near Egyptian embassies to support the ongoing protests against President Hosni Mubarak. In Turkey, groups of people gathered outside the Egyptian Embassy in Ankara in a show of solidarity with protesters in Egypt.
In London, demonstrators called on the Egyptian authorities to avoid the use of force against protesters.
In the Tunisian capital of Tunis, a similar rally was held in front of the Egyptian Embassy to support the uprising in Egypt.
"We are here to say that the Tunisian people are behind the Egyptian people. They have suffered in the way that we suffered. It's time for change," AFP quoted one protester as saying.
A demonstration is also expected in Germany to show solidarity with Egyptian protesters.
Egyptian security forces have clashed with protesters in the capital Cairo and several other cities where rallies are held against the government of Mubarak.
Thousands of protesters have defied an overnight curfew and to stay on Cairo's streets. Security forces have been replaced with army troops on the streets of Alexandria.
Latest reports at least three people have been killed during Friday's protests, bringing to 12 the number of those killed in the unrest. Scores of others have been wounded in the massive protests.
Egypt's largest opposition group, the Muslim Brotherhood, earlier called on all Egyptians to take to the streets. Sources say the opposition leaders brace for massive arrests across the country.
The Egyptian government has cut all cell-phone and Internet services amid anti-government demonstrations that began after the Friday prayers.
The army has also been brought in and military vehicles are seen on the streets of the capital following violent clashes between police and protesters.
Opposition leader Mohamed ElBaradei was among other top figures, who attended the rally.
Reports say ElBaradei has been placed under house arrest after joining the massive anti-government protests in Cairo.
Security forces initially prevented ElBaradei from leaving a mosque in Giza.
The mosque was under siege for several hours before ElBaradei was put under house arrest.
ElBaradei has said he would help head a transitional government if Mubarak steps down.
Many more people including opposition activists have been arrested. Protesters want an end to the decades-long rule of Mubarak.
More...
Description:
Hundreds of people around the world have held demonstrations near Egyptian embassies to support the ongoing protests against President Hosni Mubarak. In Turkey, groups of people gathered outside the Egyptian Embassy in Ankara in a show of solidarity with protesters in Egypt.
In London, demonstrators called on the Egyptian authorities to avoid the use of force against protesters.
In the Tunisian capital of Tunis, a similar rally was held in front of the Egyptian Embassy to support the uprising in Egypt.
"We are here to say that the Tunisian people are behind the Egyptian people. They have suffered in the way that we suffered. It's time for change," AFP quoted one protester as saying.
A demonstration is also expected in Germany to show solidarity with Egyptian protesters.
Egyptian security forces have clashed with protesters in the capital Cairo and several other cities where rallies are held against the government of Mubarak.
Thousands of protesters have defied an overnight curfew and to stay on Cairo's streets. Security forces have been replaced with army troops on the streets of Alexandria.
Latest reports at least three people have been killed during Friday's protests, bringing to 12 the number of those killed in the unrest. Scores of others have been wounded in the massive protests.
Egypt's largest opposition group, the Muslim Brotherhood, earlier called on all Egyptians to take to the streets. Sources say the opposition leaders brace for massive arrests across the country.
The Egyptian government has cut all cell-phone and Internet services amid anti-government demonstrations that began after the Friday prayers.
The army has also been brought in and military vehicles are seen on the streets of the capital following violent clashes between police and protesters.
Opposition leader Mohamed ElBaradei was among other top figures, who attended the rally.
Reports say ElBaradei has been placed under house arrest after joining the massive anti-government protests in Cairo.
Security forces initially prevented ElBaradei from leaving a mosque in Giza.
The mosque was under siege for several hours before ElBaradei was put under house arrest.
ElBaradei has said he would help head a transitional government if Mubarak steps down.
Many more people including opposition activists have been arrested. Protesters want an end to the decades-long rule of Mubarak.
2:36
|
Dramatic video as thousands clash with Egypt riot police in Cairo - English
Hundreds of people around the world have held demonstrations near Egyptian embassies to support the ongoing protests against President Hosni Mubarak. In Turkey, groups of people gathered outside...
Hundreds of people around the world have held demonstrations near Egyptian embassies to support the ongoing protests against President Hosni Mubarak. In Turkey, groups of people gathered outside the Egyptian Embassy in Ankara in a show of solidarity with protesters in Egypt.
In London, demonstrators called on the Egyptian authorities to avoid the use of force against protesters.
In the Tunisian capital of Tunis, a similar rally was held in front of the Egyptian Embassy to support the uprising in Egypt.
"We are here to say that the Tunisian people are behind the Egyptian people. They have suffered in the way that we suffered. It's time for change," AFP quoted one protester as saying.
A demonstration is also expected in Germany to show solidarity with Egyptian protesters.
Egyptian security forces have clashed with protesters in the capital Cairo and several other cities where rallies are held against the government of Mubarak.
Thousands of protesters have defied an overnight curfew and to stay on Cairo's streets. Security forces have been replaced with army troops on the streets of Alexandria.
Latest reports at least three people have been killed during Friday's protests, bringing to 12 the number of those killed in the unrest. Scores of others have been wounded in the massive protests.
Egypt's largest opposition group, the Muslim Brotherhood, earlier called on all Egyptians to take to the streets. Sources say the opposition leaders brace for massive arrests across the country.
The Egyptian government has cut all cell-phone and Internet services amid anti-government demonstrations that began after the Friday prayers.
The army has also been brought in and military vehicles are seen on the streets of the capital following violent clashes between police and protesters.
Opposition leader Mohamed ElBaradei was among other top figures, who attended the rally.
Reports say ElBaradei has been placed under house arrest after joining the massive anti-government protests in Cairo.
Security forces initially prevented ElBaradei from leaving a mosque in Giza.
The mosque was under siege for several hours before ElBaradei was put under house arrest.
ElBaradei has said he would help head a transitional government if Mubarak steps down.
Many more people including opposition activists have been arrested. Protesters want an end to the decades-long rule of Mubarak.
More...
Description:
Hundreds of people around the world have held demonstrations near Egyptian embassies to support the ongoing protests against President Hosni Mubarak. In Turkey, groups of people gathered outside the Egyptian Embassy in Ankara in a show of solidarity with protesters in Egypt.
In London, demonstrators called on the Egyptian authorities to avoid the use of force against protesters.
In the Tunisian capital of Tunis, a similar rally was held in front of the Egyptian Embassy to support the uprising in Egypt.
"We are here to say that the Tunisian people are behind the Egyptian people. They have suffered in the way that we suffered. It's time for change," AFP quoted one protester as saying.
A demonstration is also expected in Germany to show solidarity with Egyptian protesters.
Egyptian security forces have clashed with protesters in the capital Cairo and several other cities where rallies are held against the government of Mubarak.
Thousands of protesters have defied an overnight curfew and to stay on Cairo's streets. Security forces have been replaced with army troops on the streets of Alexandria.
Latest reports at least three people have been killed during Friday's protests, bringing to 12 the number of those killed in the unrest. Scores of others have been wounded in the massive protests.
Egypt's largest opposition group, the Muslim Brotherhood, earlier called on all Egyptians to take to the streets. Sources say the opposition leaders brace for massive arrests across the country.
The Egyptian government has cut all cell-phone and Internet services amid anti-government demonstrations that began after the Friday prayers.
The army has also been brought in and military vehicles are seen on the streets of the capital following violent clashes between police and protesters.
Opposition leader Mohamed ElBaradei was among other top figures, who attended the rally.
Reports say ElBaradei has been placed under house arrest after joining the massive anti-government protests in Cairo.
Security forces initially prevented ElBaradei from leaving a mosque in Giza.
The mosque was under siege for several hours before ElBaradei was put under house arrest.
ElBaradei has said he would help head a transitional government if Mubarak steps down.
Many more people including opposition activists have been arrested. Protesters want an end to the decades-long rule of Mubarak.
0:17
|
Shia in deep crisis in Bahrain: Video of riot police attack on peaceful protesters - All Languages
Witnesses say police in Bahrain have violently clashed with pro-democracy protesters during the "Day of Rage" rallies across the country.
On Monday, police fired tear gas and rubber...
Witnesses say police in Bahrain have violently clashed with pro-democracy protesters during the "Day of Rage" rallies across the country.
On Monday, police fired tear gas and rubber bullets at hundreds of demonstrators in Karkazan, a Shia village south of the capital, Manama, AFP reported.
Security forces stepped up their presence with helicopters circling over Manama.
At least 14 people were wounded in overnight and Monday clashes.
Activists, inspired by revolutions in Egypt and Tunisia, have dubbed Monday "the Day of Rage" to express disappointment at the political reforms of the past decade, which have failed to bring prosperity and real change.
The majority Shia population in Bahrain has been complaining about inequality and oppression. The government has been clamping down on the opposition since the country's controversial general elections in August last year.
Since late Sunday, Bahrain's security forces have been patrolling shopping centers and other locations to monitor people's movements amid calls by opposition groups for pro-democracy protests.
More...
Description:
Witnesses say police in Bahrain have violently clashed with pro-democracy protesters during the "Day of Rage" rallies across the country.
On Monday, police fired tear gas and rubber bullets at hundreds of demonstrators in Karkazan, a Shia village south of the capital, Manama, AFP reported.
Security forces stepped up their presence with helicopters circling over Manama.
At least 14 people were wounded in overnight and Monday clashes.
Activists, inspired by revolutions in Egypt and Tunisia, have dubbed Monday "the Day of Rage" to express disappointment at the political reforms of the past decade, which have failed to bring prosperity and real change.
The majority Shia population in Bahrain has been complaining about inequality and oppression. The government has been clamping down on the opposition since the country's controversial general elections in August last year.
Since late Sunday, Bahrain's security forces have been patrolling shopping centers and other locations to monitor people's movements amid calls by opposition groups for pro-democracy protests.
11:26
|
Baked Tandoori Chicken - English
Baked tandoori chicken baked and charbroiled to perfection!!!
1 whole chicken or 8 to 10 pieces chicken breast
2 tbsp olive oil (1 tbsp for drizzling on the chicken and 1 tbsp to put on the...
Baked tandoori chicken baked and charbroiled to perfection!!!
1 whole chicken or 8 to 10 pieces chicken breast
2 tbsp olive oil (1 tbsp for drizzling on the chicken and 1 tbsp to put on the baking dish
1 tbsp fresh ginger pureed
1 tbsp fresh garlic pureed
2 tbsp tandoori powder
2 tbsp paprika
1 tbsp lemon pepper
1 tbsp mango powder
2 to 4 tbsp dried parsley leaves
1 tbsp salt
fresh black pepper
1 1/2 cup sour cream
Method:
Preheat oven on bake for 400 degrees.
Mix all the ingredients with the sour cream (except the 2 tbsp of dried parsley leaves) and marinate with the chicken, for a minimum of 30 min or overnight bake in a 400 degree oven for 45 min than broil for 5 min until the chicken reaches desired charbroiled look. Garnish with dried parsley leaves and enjoy!!!!!
More...
Description:
Baked tandoori chicken baked and charbroiled to perfection!!!
1 whole chicken or 8 to 10 pieces chicken breast
2 tbsp olive oil (1 tbsp for drizzling on the chicken and 1 tbsp to put on the baking dish
1 tbsp fresh ginger pureed
1 tbsp fresh garlic pureed
2 tbsp tandoori powder
2 tbsp paprika
1 tbsp lemon pepper
1 tbsp mango powder
2 to 4 tbsp dried parsley leaves
1 tbsp salt
fresh black pepper
1 1/2 cup sour cream
Method:
Preheat oven on bake for 400 degrees.
Mix all the ingredients with the sour cream (except the 2 tbsp of dried parsley leaves) and marinate with the chicken, for a minimum of 30 min or overnight bake in a 400 degree oven for 45 min than broil for 5 min until the chicken reaches desired charbroiled look. Garnish with dried parsley leaves and enjoy!!!!!
18:04
|
Healthy Grilled Tandoori Chicken! - English
Healthy Grilled Tandoori Chicken with spices that hit the spot!! I bet it\'s better than any chicken you\'ve had in a restaurant!
Ing:
3 pounds of Chicken Breast
1/2 cup Canola Oil
You can mix...
Healthy Grilled Tandoori Chicken with spices that hit the spot!! I bet it\'s better than any chicken you\'ve had in a restaurant!
Ing:
3 pounds of Chicken Breast
1/2 cup Canola Oil
You can mix these two ingredients together and keep it aside.
2 tbsp Ginger Garlic Paste
1 tbsp Black Pepper
Salt to taste
2 tbsp Lemon Pepper
2 tbsp dried Parsley flakes
2 tbsp sumac (Optional)
2 tbsp Paprika
5 tbsp Canola Oil
1/4 cup Canola Oil for brushing on top of the chicken
Method:
Put all the spices in a bowl or plate and add the oil in it and mix it really well to make sure all the spices are incorporated well. In the bowl that has the chicken add 1/2 cup of canola oil and the spices and mix it really well. Get in there with your hands and rub the spices in the chicken really well, let the mixture marinate for about 1/2 hour or overnight. Take some saran wrap and place the chicken pieces on the saran wrap than cover with another piece of saran wrap and pound it with anything you have I used a lemon squeezer for this) At this time it would be great to get your grill hot. Brush the thin chicken pieces with oil and place them on the grill, turn and cook the other side and give it a splash of fresh lemon juice!!
Enjoy!!!
More...
Description:
Healthy Grilled Tandoori Chicken with spices that hit the spot!! I bet it\'s better than any chicken you\'ve had in a restaurant!
Ing:
3 pounds of Chicken Breast
1/2 cup Canola Oil
You can mix these two ingredients together and keep it aside.
2 tbsp Ginger Garlic Paste
1 tbsp Black Pepper
Salt to taste
2 tbsp Lemon Pepper
2 tbsp dried Parsley flakes
2 tbsp sumac (Optional)
2 tbsp Paprika
5 tbsp Canola Oil
1/4 cup Canola Oil for brushing on top of the chicken
Method:
Put all the spices in a bowl or plate and add the oil in it and mix it really well to make sure all the spices are incorporated well. In the bowl that has the chicken add 1/2 cup of canola oil and the spices and mix it really well. Get in there with your hands and rub the spices in the chicken really well, let the mixture marinate for about 1/2 hour or overnight. Take some saran wrap and place the chicken pieces on the saran wrap than cover with another piece of saran wrap and pound it with anything you have I used a lemon squeezer for this) At this time it would be great to get your grill hot. Brush the thin chicken pieces with oil and place them on the grill, turn and cook the other side and give it a splash of fresh lemon juice!!
Enjoy!!!
15:34
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How to make the easiest Koobideh Kabobs! English
Koobideh Kabob Recipe:
This is sister\'s Sameera and Sepeedeh\'s recipe
I made some changes in the recipe on the video!
8 Servings
Ingredients:
2 lb of the ground lamb or beef (my mom says...
Koobideh Kabob Recipe:
This is sister\'s Sameera and Sepeedeh\'s recipe
I made some changes in the recipe on the video!
8 Servings
Ingredients:
2 lb of the ground lamb or beef (my mom says it would be best if you have a mix of both types of meat)
2 onions grated and strained (mom says its really important to make sure there is no onion juice. Squeeze all the juice as much as possible before adding)
1 large egg (beaten)
5 medium tomatoes to be used for later when grilling or baking
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon red pepper tablespoon (optional)
1/2 teaspoon garlic powder (optional, mom adds it in sometimes. Also if you wanna add fresh garlic, ground 2 cloves into meat mixture.)
Directions:
Mix meat, onions, egg, salt and pepper(s) wellz Make sure to massage it throughly. Leave in the refrigerator overnight (or for several hours but its best to leave it for longer).
Press the meat around long, thick metal skewers. This is the difficult part. Make sure not to put too much meat on each skewer. It\'s taken lots of practice for my mom to perfect how much meat to put on each one. Make sure the skewers are thick as well. If they\'re too thin, the meat won\'t hold. Thread whole tomatoes on another skewer. Barbeque each side for about five minutes, turning frequently. If skewers are not available or barbequing is not possible, kabab-e koobideh can be shaped into long, thin portions on aluminum foil and grilled at high temperature in the oven.
Serve with hot Saffron rice or on middle-eastern bread. If serving with rice, add a little sumac on top.
This dish goes really well with the rice dish, so make sure you check out this link!
More...
Description:
Koobideh Kabob Recipe:
This is sister\'s Sameera and Sepeedeh\'s recipe
I made some changes in the recipe on the video!
8 Servings
Ingredients:
2 lb of the ground lamb or beef (my mom says it would be best if you have a mix of both types of meat)
2 onions grated and strained (mom says its really important to make sure there is no onion juice. Squeeze all the juice as much as possible before adding)
1 large egg (beaten)
5 medium tomatoes to be used for later when grilling or baking
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon red pepper tablespoon (optional)
1/2 teaspoon garlic powder (optional, mom adds it in sometimes. Also if you wanna add fresh garlic, ground 2 cloves into meat mixture.)
Directions:
Mix meat, onions, egg, salt and pepper(s) wellz Make sure to massage it throughly. Leave in the refrigerator overnight (or for several hours but its best to leave it for longer).
Press the meat around long, thick metal skewers. This is the difficult part. Make sure not to put too much meat on each skewer. It\'s taken lots of practice for my mom to perfect how much meat to put on each one. Make sure the skewers are thick as well. If they\'re too thin, the meat won\'t hold. Thread whole tomatoes on another skewer. Barbeque each side for about five minutes, turning frequently. If skewers are not available or barbequing is not possible, kabab-e koobideh can be shaped into long, thin portions on aluminum foil and grilled at high temperature in the oven.
Serve with hot Saffron rice or on middle-eastern bread. If serving with rice, add a little sumac on top.
This dish goes really well with the rice dish, so make sure you check out this link!
0:37
|
[18th February 2013] Calgary Protest against Shia Genocide in Pakistan - All Languages Other
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded...
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded vegetable market in the town of Hazara, on the outskirts of Quetta in Pakistan’s southwestern Balochistan Province, on Saturday. The area is mostly inhabited by Shia Muslims.
Pakistani police official Fayyaz Saumbal said over 160 people were also wounded.
The bomb, containing nearly a tone of explosives, was hidden in a water tank and towed into the market by a tractor, Quetta police chief Zubair Mahmood told reporters.
On January 10, nearly 130 people were killed and many others injured in a wave of bombings targeting both Pakistani security guards and civilians, including Shia Muslims, in Quetta.
The bombing triggered protests in condemnation of violence against Shia Muslims in Pakistan. Protesters said the Pakistani government had failed to take proper action to prevent terror attacks on the Shia Muslim community.
Violence has escalated against Shia Muslims in different parts of Pakistan in recent months. Since the beginning of 2012, hundreds of Shias have been killed in the country. The attacks have targeted many doctors, engineers, high-ranking government officials, teachers, and politicians
More...
Description:
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded vegetable market in the town of Hazara, on the outskirts of Quetta in Pakistan’s southwestern Balochistan Province, on Saturday. The area is mostly inhabited by Shia Muslims.
Pakistani police official Fayyaz Saumbal said over 160 people were also wounded.
The bomb, containing nearly a tone of explosives, was hidden in a water tank and towed into the market by a tractor, Quetta police chief Zubair Mahmood told reporters.
On January 10, nearly 130 people were killed and many others injured in a wave of bombings targeting both Pakistani security guards and civilians, including Shia Muslims, in Quetta.
The bombing triggered protests in condemnation of violence against Shia Muslims in Pakistan. Protesters said the Pakistani government had failed to take proper action to prevent terror attacks on the Shia Muslim community.
Violence has escalated against Shia Muslims in different parts of Pakistan in recent months. Since the beginning of 2012, hundreds of Shias have been killed in the country. The attacks have targeted many doctors, engineers, high-ranking government officials, teachers, and politicians
1:29
|
[18th February 2013] Calgary Protest against Genocide in Pakistan - All Languages Other
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded...
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded vegetable market in the town of Hazara, on the outskirts of Quetta in Pakistan’s southwestern Balochistan Province, on Saturday. The area is mostly inhabited by Shia Muslims.
Pakistani police official Fayyaz Saumbal said over 160 people were also wounded.
The bomb, containing nearly a tone of explosives, was hidden in a water tank and towed into the market by a tractor, Quetta police chief Zubair Mahmood told reporters.
On January 10, nearly 130 people were killed and many others injured in a wave of bombings targeting both Pakistani security guards and civilians, including Shia Muslims, in Quetta.
The bombing triggered protests in condemnation of violence against Shia Muslims in Pakistan. Protesters said the Pakistani government had failed to take proper action to prevent terror attacks on the Shia Muslim community.
Violence has escalated against Shia Muslims in different parts of Pakistan in recent months. Since the beginning of 2012, hundreds of Shias have been killed in the country. The attacks have targeted many doctors, engineers, high-ranking government officials, teachers, and politicians
More...
Description:
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded vegetable market in the town of Hazara, on the outskirts of Quetta in Pakistan’s southwestern Balochistan Province, on Saturday. The area is mostly inhabited by Shia Muslims.
Pakistani police official Fayyaz Saumbal said over 160 people were also wounded.
The bomb, containing nearly a tone of explosives, was hidden in a water tank and towed into the market by a tractor, Quetta police chief Zubair Mahmood told reporters.
On January 10, nearly 130 people were killed and many others injured in a wave of bombings targeting both Pakistani security guards and civilians, including Shia Muslims, in Quetta.
The bombing triggered protests in condemnation of violence against Shia Muslims in Pakistan. Protesters said the Pakistani government had failed to take proper action to prevent terror attacks on the Shia Muslim community.
Violence has escalated against Shia Muslims in different parts of Pakistan in recent months. Since the beginning of 2012, hundreds of Shias have been killed in the country. The attacks have targeted many doctors, engineers, high-ranking government officials, teachers, and politicians
0:14
|
[18th February 2013] Calgary Protest against Genocide in Pakistan - All Languages Other
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded...
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded vegetable market in the town of Hazara, on the outskirts of Quetta in Pakistan’s southwestern Balochistan Province, on Saturday. The area is mostly inhabited by Shia Muslims.
Pakistani police official Fayyaz Saumbal said over 160 people were also wounded.
The bomb, containing nearly a tone of explosives, was hidden in a water tank and towed into the market by a tractor, Quetta police chief Zubair Mahmood told reporters.
On January 10, nearly 130 people were killed and many others injured in a wave of bombings targeting both Pakistani security guards and civilians, including Shia Muslims, in Quetta.
The bombing triggered protests in condemnation of violence against Shia Muslims in Pakistan. Protesters said the Pakistani government had failed to take proper action to prevent terror attacks on the Shia Muslim community.
Violence has escalated against Shia Muslims in different parts of Pakistan in recent months. Since the beginning of 2012, hundreds of Shias have been killed in the country. The attacks have targeted many doctors, engineers, high-ranking government officials, teachers, and politicians
More...
Description:
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded vegetable market in the town of Hazara, on the outskirts of Quetta in Pakistan’s southwestern Balochistan Province, on Saturday. The area is mostly inhabited by Shia Muslims.
Pakistani police official Fayyaz Saumbal said over 160 people were also wounded.
The bomb, containing nearly a tone of explosives, was hidden in a water tank and towed into the market by a tractor, Quetta police chief Zubair Mahmood told reporters.
On January 10, nearly 130 people were killed and many others injured in a wave of bombings targeting both Pakistani security guards and civilians, including Shia Muslims, in Quetta.
The bombing triggered protests in condemnation of violence against Shia Muslims in Pakistan. Protesters said the Pakistani government had failed to take proper action to prevent terror attacks on the Shia Muslim community.
Violence has escalated against Shia Muslims in different parts of Pakistan in recent months. Since the beginning of 2012, hundreds of Shias have been killed in the country. The attacks have targeted many doctors, engineers, high-ranking government officials, teachers, and politicians
0:26
|
[18th February 2013] Calgary Protest against Shia Muslim Genocide in Pakistan - All Languages Other
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded...
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded vegetable market in the town of Hazara, on the outskirts of Quetta in Pakistan’s southwestern Balochistan Province, on Saturday. The area is mostly inhabited by Shia Muslims.
Pakistani police official Fayyaz Saumbal said over 160 people were also wounded.
The bomb, containing nearly a tone of explosives, was hidden in a water tank and towed into the market by a tractor, Quetta police chief Zubair Mahmood told reporters.
On January 10, nearly 130 people were killed and many others injured in a wave of bombings targeting both Pakistani security guards and civilians, including Shia Muslims, in Quetta.
The bombing triggered protests in condemnation of violence against Shia Muslims in Pakistan. Protesters said the Pakistani government had failed to take proper action to prevent terror attacks on the Shia Muslim community.
Violence has escalated against Shia Muslims in different parts of Pakistan in recent months. Since the beginning of 2012, hundreds of Shias have been killed in the country. The attacks have targeted many doctors, engineers, high-ranking government officials, teachers, and politicians
More...
Description:
The death toll from a bomb attack targeting Shia Muslims in a market in Pakistan has climbed to 105, with many of the severely wounded dying overnight.
The bombing tore through the crowded vegetable market in the town of Hazara, on the outskirts of Quetta in Pakistan’s southwestern Balochistan Province, on Saturday. The area is mostly inhabited by Shia Muslims.
Pakistani police official Fayyaz Saumbal said over 160 people were also wounded.
The bomb, containing nearly a tone of explosives, was hidden in a water tank and towed into the market by a tractor, Quetta police chief Zubair Mahmood told reporters.
On January 10, nearly 130 people were killed and many others injured in a wave of bombings targeting both Pakistani security guards and civilians, including Shia Muslims, in Quetta.
The bombing triggered protests in condemnation of violence against Shia Muslims in Pakistan. Protesters said the Pakistani government had failed to take proper action to prevent terror attacks on the Shia Muslim community.
Violence has escalated against Shia Muslims in different parts of Pakistan in recent months. Since the beginning of 2012, hundreds of Shias have been killed in the country. The attacks have targeted many doctors, engineers, high-ranking government officials, teachers, and politicians