[Quick Recipe] Dhaga Kabab Recipe - English and Urdu
A must try Dhaga Khabab Recipe for you. Give it a try and experience the great taste. #HappyCookingToYou
Dhaaga Kabab Recipe in English:
Ingredients:
-Laung (Cloves) 9-10
-Sabut...
A must try Dhaga Khabab Recipe for you. Give it a try and experience the great taste. #HappyCookingToYou
Dhaaga Kabab Recipe in English:
Ingredients:
-Laung (Cloves) 9-10
-Sabut kali mirch (Black peppercorns) ½ tsp
-Zeera (Cumin seeds) 1 & ½ tsp
-Sabut dhania (Coriander seeds) 1 & ½ tsp
-Jaifil (Nutmeg) ½ piece
-Javatri (Mace) ½ piece
-Saunf (Fennel seeds) ½ tsp
-Darchini (Cinnamon sticks) 2-3
-Hari elaichi (Green cardamom) 6
-Badiyan ka phool (Star anise) ½ piece
-Badam (Almonds) 10-12
-Sabut lal mirch (Whole red chilies) 10-12
-Chanay (Chickpeas) roasted 1-2 tbs (optional)
-Rose water 1 tsp
-Kewra water 1 tbs
-Pyaz (Onion) 2 medium
-Adrak (Ginger) 1 inch piece
-Lehsan (Garlic) 7-8 cloves
-Hari mirch (Green chilies) 3
-Hara dhania (Fresh coriander) ½ Cup
-Kacha papita (Raw papaya) peeled & cubes ½ Cup
-Beef qeema (Beef mince) 1 kg (must be dried)
-Namak (Salt) 2 tsp or to taste
-Lal mirch powder (Red chili powder) 2 tsp or to taste
-Chaat masala 1 tsp
-Coconut milk powder 1 & ½ tbs
-Charbi (Beef fat) 100 gms
-Oil
Directions:
-In frying pan,ad cloves,black peppercorns,cumin seeds,coriander seeds,nutmeg,mace,fennel seeds, cinnamon sticks,green cardamom,star anise,almonds,whole red chilies,chickpeas and roast until fragrant & let it cool.
-In mixer,add roasted spices and grind to make a fine powder.
-In bowl,add grinded spices,rose water and kewra water,mix well & set aside.
-Grate onions with the help of the grater and squeeze excess moisture with the help of the muslin cloth & set aside.
-In chopper,add ginger,garlic,green chilies,fresh coriander,raw papaya and chop well.
-Add beef mince (must be dried),salt,red chili powder,chaat masala,coconut milk powder,grinded spices,squeeze onion and chop until well combined.
-Add beef fat and chop well & refrigerate for 2-24 hours.
-Grease your hands with oil,take a mixture and make a kebabs onto the wooden & metal skewers and tie the kebabs with a kitchen thread.
Option no.1: In grill pan,add oil and fry kebabs from all sides,cover & steam cook for 2-3 minutes.
-Give a coal smoke for 2 minutes.
Option no 2: Put the skewers on BBQ grill and grill until done and basting with oil.
Recipe in Urdu:
Ajza:
-Laung (Cloves) 9-10
-Sabut kali mirch (Black peppercorns) ½ tsp
-Zeera (Cumin seeds) 1 & ½ tsp
-Sabut dhania (Coriander seeds) 1 & ½ tsp
-Jaifil (Nutmeg) ½ piece
-Javatri (Mace) ½ piece
-Saunf (Fennel seeds) ½ tsp
-Darchini (Cinnamon sticks) 2-3
-Hari elaichi (Green cardamom) 6
-Badiyan ka phool (Star anise) ½ piece
-Badam (Almonds) 10-12
-Sabut lal mirch (Whole red chilies) 10-12
-Chanay (Chickpeas) roasted 1-2 tbs (optional)
-Rose water 1 tsp
-Kewra water 1 tbs
-Pyaz (Onion) 2 medium
-Adrak (Ginger) 1 inch piece
-Lehsan (Garlic) 7-8 cloves
-Hari mirch (Green chilies) 3
-Hara dhania (Fresh coriander) ½ Cup
-Kacha papita (Raw papaya) peeled & cubes ½ Cup
-Beef qeema (Beef mince) 1 kg (must be dried)
-Namak (Salt) 2 tsp or to taste
-Lal mirch powder (Red chili powder) 2 tsp or to taste
-Chaat masala 1 tsp
-Coconut milk powder 1 & ½ tbs
-Charbi (Beef fat) 100 gms
-Oil
Directions:
-Frying pan mein laung,sabut kali mirch,zeera,sabut dhania,jaifil,javatri,saunf,darchini,hari elaichi, baadiyan ka phool,badam,sabut lal mirch aur chanay dal dein aur khushbu anay tak roast ker lein & thanda ker lein.
-Mixer mein roasted spices dal dein aur grind ker ka fine powder tayyar ker lein.
-Bowl mein grinded spices,rose water aur kewra water dal ker ache tarhan mix karein & side per rakh dein.
-Pyaz ko grater ki madad sa grate ker lein aur malmal ka kapray ki madad sa excess moisture ko squeeze ker lein & side per rakh dein.
-Chopper mein adrak,lehsan,hari mirchein,hara dhania aur kacha papita dal ker ache tarhan chop ker lein.
-Beef qeema (must be dried),namak,lal mirch powder,chaat masala,coconut milk powder,grinded spices aur squeeze pyaz dal ker ache tarhan chop ker lein.
-Beef charbi dal ker ache tarhan chop ker lein aur 2-24 hours kliya refrigerate ker lein.
-Haathon ko oil sa grease karein aur mixture ko la ker wooden & metal skewers per kebabs bana lein aur kitchen thread sa tie ker lein.
Option no.1: Grill pan mein oil dal dein aur kebabs ko tamam sides sa fry karein aur 2-3 minutes kliya steam cook ker lein.
-2 minutes kliya koyla ka dhuwan dein.
Option no 2: Skewers ko BBQ grill per rakh dein aur pak janay tak grill ker lein aur oil laga lein.
More...
Description:
A must try Dhaga Khabab Recipe for you. Give it a try and experience the great taste. #HappyCookingToYou
Dhaaga Kabab Recipe in English:
Ingredients:
-Laung (Cloves) 9-10
-Sabut kali mirch (Black peppercorns) ½ tsp
-Zeera (Cumin seeds) 1 & ½ tsp
-Sabut dhania (Coriander seeds) 1 & ½ tsp
-Jaifil (Nutmeg) ½ piece
-Javatri (Mace) ½ piece
-Saunf (Fennel seeds) ½ tsp
-Darchini (Cinnamon sticks) 2-3
-Hari elaichi (Green cardamom) 6
-Badiyan ka phool (Star anise) ½ piece
-Badam (Almonds) 10-12
-Sabut lal mirch (Whole red chilies) 10-12
-Chanay (Chickpeas) roasted 1-2 tbs (optional)
-Rose water 1 tsp
-Kewra water 1 tbs
-Pyaz (Onion) 2 medium
-Adrak (Ginger) 1 inch piece
-Lehsan (Garlic) 7-8 cloves
-Hari mirch (Green chilies) 3
-Hara dhania (Fresh coriander) ½ Cup
-Kacha papita (Raw papaya) peeled & cubes ½ Cup
-Beef qeema (Beef mince) 1 kg (must be dried)
-Namak (Salt) 2 tsp or to taste
-Lal mirch powder (Red chili powder) 2 tsp or to taste
-Chaat masala 1 tsp
-Coconut milk powder 1 & ½ tbs
-Charbi (Beef fat) 100 gms
-Oil
Directions:
-In frying pan,ad cloves,black peppercorns,cumin seeds,coriander seeds,nutmeg,mace,fennel seeds, cinnamon sticks,green cardamom,star anise,almonds,whole red chilies,chickpeas and roast until fragrant & let it cool.
-In mixer,add roasted spices and grind to make a fine powder.
-In bowl,add grinded spices,rose water and kewra water,mix well & set aside.
-Grate onions with the help of the grater and squeeze excess moisture with the help of the muslin cloth & set aside.
-In chopper,add ginger,garlic,green chilies,fresh coriander,raw papaya and chop well.
-Add beef mince (must be dried),salt,red chili powder,chaat masala,coconut milk powder,grinded spices,squeeze onion and chop until well combined.
-Add beef fat and chop well & refrigerate for 2-24 hours.
-Grease your hands with oil,take a mixture and make a kebabs onto the wooden & metal skewers and tie the kebabs with a kitchen thread.
Option no.1: In grill pan,add oil and fry kebabs from all sides,cover & steam cook for 2-3 minutes.
-Give a coal smoke for 2 minutes.
Option no 2: Put the skewers on BBQ grill and grill until done and basting with oil.
Recipe in Urdu:
Ajza:
-Laung (Cloves) 9-10
-Sabut kali mirch (Black peppercorns) ½ tsp
-Zeera (Cumin seeds) 1 & ½ tsp
-Sabut dhania (Coriander seeds) 1 & ½ tsp
-Jaifil (Nutmeg) ½ piece
-Javatri (Mace) ½ piece
-Saunf (Fennel seeds) ½ tsp
-Darchini (Cinnamon sticks) 2-3
-Hari elaichi (Green cardamom) 6
-Badiyan ka phool (Star anise) ½ piece
-Badam (Almonds) 10-12
-Sabut lal mirch (Whole red chilies) 10-12
-Chanay (Chickpeas) roasted 1-2 tbs (optional)
-Rose water 1 tsp
-Kewra water 1 tbs
-Pyaz (Onion) 2 medium
-Adrak (Ginger) 1 inch piece
-Lehsan (Garlic) 7-8 cloves
-Hari mirch (Green chilies) 3
-Hara dhania (Fresh coriander) ½ Cup
-Kacha papita (Raw papaya) peeled & cubes ½ Cup
-Beef qeema (Beef mince) 1 kg (must be dried)
-Namak (Salt) 2 tsp or to taste
-Lal mirch powder (Red chili powder) 2 tsp or to taste
-Chaat masala 1 tsp
-Coconut milk powder 1 & ½ tbs
-Charbi (Beef fat) 100 gms
-Oil
Directions:
-Frying pan mein laung,sabut kali mirch,zeera,sabut dhania,jaifil,javatri,saunf,darchini,hari elaichi, baadiyan ka phool,badam,sabut lal mirch aur chanay dal dein aur khushbu anay tak roast ker lein & thanda ker lein.
-Mixer mein roasted spices dal dein aur grind ker ka fine powder tayyar ker lein.
-Bowl mein grinded spices,rose water aur kewra water dal ker ache tarhan mix karein & side per rakh dein.
-Pyaz ko grater ki madad sa grate ker lein aur malmal ka kapray ki madad sa excess moisture ko squeeze ker lein & side per rakh dein.
-Chopper mein adrak,lehsan,hari mirchein,hara dhania aur kacha papita dal ker ache tarhan chop ker lein.
-Beef qeema (must be dried),namak,lal mirch powder,chaat masala,coconut milk powder,grinded spices aur squeeze pyaz dal ker ache tarhan chop ker lein.
-Beef charbi dal ker ache tarhan chop ker lein aur 2-24 hours kliya refrigerate ker lein.
-Haathon ko oil sa grease karein aur mixture ko la ker wooden & metal skewers per kebabs bana lein aur kitchen thread sa tie ker lein.
Option no.1: Grill pan mein oil dal dein aur kebabs ko tamam sides sa fry karein aur 2-3 minutes kliya steam cook ker lein.
-2 minutes kliya koyla ka dhuwan dein.
Option no 2: Skewers ko BBQ grill per rakh dein aur pak janay tak grill ker lein aur oil laga lein.
Altyazılı Hizbullah Marşı | 3ala Ard Bi Al-Dam Inketeb | Toprağıma Kanla Yazıldı | Arabic Sub Turkish
Hizbullahın Eski Bir Marşı Türkçe Altyazılı Olarak Hizmetinizdedir.
Arabic Words\\\\
اتحدينا المدفع بالدم حلفنا عالدار منرجع
مهما الظلم اشتد...
Hizbullahın Eski Bir Marşı Türkçe Altyazılı Olarak Hizmetinizdedir.
Arabic Words\\\\
اتحدينا المدفع بالدم حلفنا عالدار منرجع
مهما الظلم اشتد وعم الغاصب من الارض بيطلع
على ارضي بالدم انكتب المحتل مهزوم انسحب بالسيف عالصخر انحفر لبنان بالشهداء انتصر
يا جنوبي لو مهما صار الارض بتبقى بيبقى الدار
بمقاوم فارس مغوار سلاحه بيرق موطنا
على ارضي بالدم انكتب المحتل مهزوم انسحب بالسيف عالصخر انحفر لبنان بالشهداء انتصر
يا جنوبي من يوم خلقنا الحريه راية عزتنا
وين المحتل ينازلنا منستشهد ما منرضا العار
على ارضي بالدم انكتب المحتل مهزوم انسحب بالسيف عالصخر انحفر لبنان بالشهداء انتصر
يا تراب جنوبي من شمسك فجر الحريه بيشهدلك
عطر الشهداء مزين دربك صوتك الحان الثوار
على ارضي بالدم انكتب المحتل مهزوم انسحب بالسيف عالصخر انحفر لبنان بالشهداء انتصر
English Words\\\\
We opposed the cannons with blood, we swore to return to our homes,
No matter how the oppression strengthens and spreads, we will expel the rapist from our land.
On my land it is written in blood: the defeated occupier has withdrawn,
It was carved in stone with the sword: Lebanon has triumphed by her martyrs.
Oh my South, no matter what happens, our land will remain, our home will remain,
By resistance, the knight, the fighter - his weapon is the symbol of our nation.
On my land it is written in blood: the defeated occupier has withdrawn,
It was carved in stone with the sword: Lebanon has triumphed by her martyrs.
Oh my South, from the day of our creation, freedom was the banner of our glory,
Where the occupier fought us, we fell without accepting disgrace.
On my land it is written in blood: the defeated occupier has withdrawn,
It was carved in stone with the sword: Lebanon has triumphed by her martyrs.
Oh soil of the South, the dawn of freedom bears witness from your sun,
The scent of the martyrs adorns your path, your voice is the melody of the revolutionaries.
On my land it is written in blood: the defeated occupier has withdrawn,
It was carved in stone with the sword: Lebanon has triumphed by her martyrs
More...
Description:
Hizbullahın Eski Bir Marşı Türkçe Altyazılı Olarak Hizmetinizdedir.
Arabic Words\\\\
اتحدينا المدفع بالدم حلفنا عالدار منرجع
مهما الظلم اشتد وعم الغاصب من الارض بيطلع
على ارضي بالدم انكتب المحتل مهزوم انسحب بالسيف عالصخر انحفر لبنان بالشهداء انتصر
يا جنوبي لو مهما صار الارض بتبقى بيبقى الدار
بمقاوم فارس مغوار سلاحه بيرق موطنا
على ارضي بالدم انكتب المحتل مهزوم انسحب بالسيف عالصخر انحفر لبنان بالشهداء انتصر
يا جنوبي من يوم خلقنا الحريه راية عزتنا
وين المحتل ينازلنا منستشهد ما منرضا العار
على ارضي بالدم انكتب المحتل مهزوم انسحب بالسيف عالصخر انحفر لبنان بالشهداء انتصر
يا تراب جنوبي من شمسك فجر الحريه بيشهدلك
عطر الشهداء مزين دربك صوتك الحان الثوار
على ارضي بالدم انكتب المحتل مهزوم انسحب بالسيف عالصخر انحفر لبنان بالشهداء انتصر
English Words\\\\
We opposed the cannons with blood, we swore to return to our homes,
No matter how the oppression strengthens and spreads, we will expel the rapist from our land.
On my land it is written in blood: the defeated occupier has withdrawn,
It was carved in stone with the sword: Lebanon has triumphed by her martyrs.
Oh my South, no matter what happens, our land will remain, our home will remain,
By resistance, the knight, the fighter - his weapon is the symbol of our nation.
On my land it is written in blood: the defeated occupier has withdrawn,
It was carved in stone with the sword: Lebanon has triumphed by her martyrs.
Oh my South, from the day of our creation, freedom was the banner of our glory,
Where the occupier fought us, we fell without accepting disgrace.
On my land it is written in blood: the defeated occupier has withdrawn,
It was carved in stone with the sword: Lebanon has triumphed by her martyrs.
Oh soil of the South, the dawn of freedom bears witness from your sun,
The scent of the martyrs adorns your path, your voice is the melody of the revolutionaries.
On my land it is written in blood: the defeated occupier has withdrawn,
It was carved in stone with the sword: Lebanon has triumphed by her martyrs